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"My family loves this soup. As I cook it, the house is filled with the smell of garlic and herbs, which already makes you look forward to the result."

Ingredients: cream, onions, paprika...

"Chef Paul Prudhomme's Magic Salt Free Seasoning surely is magic!
http://shop.chefpaul.com/index.asp?PageAction=VIEWPROD&ProdID=76"

Ingredients: sodium-free seasoning, zucchini...

"A sweetish, full-flavoured dish which is relatively easy to make. Inspired by the Bayou Cook Book by Thomas J. Holmes, Jr. (specifically the stuffed eggplant recipe, although little remains of the original recipe). The measurements for the worcester sauce and molasses are approximate, so be sure to taste it and adjust as necessary. Also, instead of..."

Ingredients: anaheim chilies, molasses...

"This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato base, but you may omit the tomato paste and tomatoes if you want country-style jambalaya. Serve with a salad and ice cold beer."

Ingredients: salt & freshly ground black pepper, dried thyme...

"From the Miami Herald. Although we haven't tried this yet, it sounds simple and good."

Ingredients: skewers, nonstick cooking spray...

"A rich and colorful fettuccine that will be a hit at your next dinner or party. My Creole aunt shared this recipe with me after I married, told me THIS was the way to a mans heart!"

Ingredients: pepper, shrimp, garlic...

"Originally from the Looneyspoons cookbook, this is low fat! This is a great recipe for using up the leftovers after we have grilled a large pork loin - if you also have pork that is already cooked, just add it to the dish in Step #2. This freezes very well! Just microwave and add a salad and/or bread for a quick meal"

Ingredients: ground cumin, dried oregano...

"A "low-heat" gumbo that my family loves. The Cajun spice can be measured out to your family's tastes."

Ingredients: green peppers, crushed tomatoes...

"This is a good low fat and tasty quick pizza--nice for lunch or dinner."

Ingredients: Boboli pizza crusts, cumin...

"A slightly different take on an old favorite. You can omit the boudin for a vegetarian side dish."

Ingredients: dried basil, dried oregano...

"This is a little sweet, a little sour and a lot of spicy goodness. I came up with this recipe for my mother-in-law, a vegetarian who doesn't like tofu; but its based on a traditional Cajun BBQ sauce and a technique from "The Art of Tofu."

The BBQ "shrimp" make a great appetizer when served with garlic bread for sucking..."

Ingredients: dried onions, dried basil...

"Louisiana-style chili. Does it get chilly in Louisiana? Spice this one up with some red pepper if you want to. You know I like dat."

Ingredients: pepper, dried basil...

"From Rick Rodgers Celebrations 101. This vegetable stew goes cajun with some bayou-style seasoning."

Ingredients: extra virgin olive oil, globe eggplants...

"This recipe was one of those culinary revelations created by total accident. I had a bunch of Ratatouille, some sweet Italian turkey sausage and a bunch of leftover chicken and was cooking while drinking (which, for whatever reason, tends to bring out my creative and passionately italian side- although I'm actually the heretical combination of..."

Ingredients: chopped tomatoes, eggplants...