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"Next time you are making turkey meatloaf try kicking it up a notch! While this won't be featured on a Brennan's menu anytime soon it is delicious. The original recipe was from Bon Appetit but I've modified it over time. If you are leary of using only turkey, consider a mix of 1 part beef to 2 parts turkey."

Ingredients: ground cumin, spicy mustard...

"A nice dish to sevre to the family."

Ingredients: fresh ground pepper, cumin...

"This recipe comes from the issue of October 2006 from Coup de Pouce. Something I want to try soon :P"

Ingredients: corn kernels, corn chips...

"My mother made this last week, and the guests complained that there was no second helping. Really, I am not a meatloaf fan, but this is the best I've ever had. Plus, it is so easy to do! (only three steps). My mother got the recipe from her "internet budies", but wherever you are, Grandma B, God bless you. :0))"

Ingredients: rolls, eggs, file powder...

"Very flavorful and moist meatloaf. I prefer serving it with a rice side dish--seems to go better with flavor than potatoes. Despite all the seasonings, it isn't too spicy. Found in a Good Housekeeping cookbook."

Ingredients: fresh coarse ground black pepper, ground cumin...

"Posted per request"

Ingredients: ground cumin, andouille sausages...

"A healthy version of meatloaf that does not sacrifice the taste for a healthy alternative! Leftovers are great on onion rolls with lettuce and tomato for a great sandwich treat. Your can use either Creole or Cajun seasoning.

I've been making this for years, and I can't remember where I got it.

Sometimes, I put slices..."

Ingredients: ground cumin, spicy mustard...

"This is a spicy, not hot, Cajun meatloaf. It contains the Holy Trinity, onions, celery, and bell peppers, and cayenne, black, and white peppers. It ain't Cajun if it doesn't contain these six ingredients!"

Ingredients: lean ground meat, green bell peppers...

"Low fat and delicious. I love to make meatloaf sandwiches with the left-overs."

Ingredients: extra lean ground beef, onions...

"NOT your ordinary meatloaf!"

Ingredients: low-sodium chili sauce, garlic...

"I got this recipe from Ladies Home Journal several years ago. My family loves it and requests it often. Because it takes a little more time for the prep work, I usually double the recipe and freeze the other loaf."

Ingredients: pepper, cumin, eggs...

"From a local community cookbook. Want to make it soon so here it is before I forget."

Ingredients: cumin, eggs, green peppers...

"Base of this meatloaf comes from Paul Prudhomme with a tiny bit of modification. I added the sweet and sour sauce that is often used for meatloaf and the result is wonderful. It is very important to mix the meat mixture well. This is my favorite meatloaf."

Ingredients: ground cumin, eggs...

"From the Kansas City Star. This calls for turkey, but we're big beef fans, so we'll probably use beef for this."

Ingredients: pepper, green bell peppers...