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    We returned 9 recipes for...

    "cajun" x

    "historical-traditional" x

    "yeast" x

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    1-9 of 9
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    I havent tried this recipe, but it looks simple and very yummy. Posted in response to a recipe request!

    Beignets

    Recipe #86144

    0 More Info
    Beignets
    By CookbookCarrie on March 8, 2004

    Recipe #86144

    "I havent tried this recipe, but it looks simple and very yummy. Posted in response to a recipe request!"
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    Ingredients: confectioners' sugar, eggs...

    Rating: 96.60%;

    18 Reviews

    Prep Time:20 mins

    Total Time: 23 mins

    Friends that were recently in New Orleans gave me this recipe credited to "Cajun Tours". They said these beignets were delicious. I have not...

    French Market Beignets

    Recipe #31854

    1 More Info
    French Market Beignets
    By Bergy on June 23, 2002

    Recipe #31854

    "Friends that were recently in New Orleans gave me this recipe credited to "Cajun Tours". They said these beignets were delicious. I have not made them but if my friends said they are good then they are!I have no idea how many this recipe makes but it is quite a few"
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    Ingredients: confectioners' sugar, Crisco shortening...

    Rating: 100.00%;

    6 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 3 mins

    Recipe #99638

    This is not a shy little bread, but one that will send a wake-up call to your taste buds. This recipe makes a 2 pound loaf.

    2 More Info
    Cajun Spice Bread (for the Bread Machine)
    By shelbyrose on September 13, 2004

    Recipe #99638

    "This is not a shy little bread, but one that will send a wake-up call to your taste buds. This recipe makes a 2 pound loaf."
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    Ingredients: dry milk, onion powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    From "Home Cooking" Magazine. If you've never tried to make a traditional French baguette - it's easier than you think. This recipe...

    New Orleans French Bread

    Recipe #178074

    3 More Info
    New Orleans French Bread
    By Chabear01 on July 17, 2006

    Recipe #178074

    "From "Home Cooking" Magazine. If you've never tried to make a traditional French baguette - it's easier than you think. This recipe makes 4 loaves, perfect for freezing extra bread to accompany future meals all winter long."
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    Ingredients: dry yeast, egg whites...

    Rating: 90.00%;

    2 Reviews

    Prep Time:3 hrs 30 mins

    Total Time: 4 hrs 15 mins

    This is a Cajun bread spiced with tomato, spices, garlic, heat form hot peppers. I read and was told you can not mix fresh garlic into the bread dough...

    Taste of Louisiana Spiced Bread Braid

    Recipe #296202

    4 More Info
    Taste of Louisiana Spiced Bread Braid
    By Rita~ on April 3, 2008

    Recipe #296202

    "This is a Cajun bread spiced with tomato, spices, garlic, heat form hot peppers. I read and was told you can not mix fresh garlic into the bread dough because the garlic will kill the yeast. I have and never had a problem. Just look at the picture of my bread. Be sure to place the garlic in separate corners from the yeast."
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    Ingredients: fast rising yeast, dried oregano...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #186076

    Great flavor. Just add a bowl of soup & salad and you have a great lunch.

    5 More Info
    Cajun Cheese Bread (Abm)
    By Fairy Godmother on September 13, 2006

    Recipe #186076

    "Great flavor. Just add a bowl of soup & salad and you have a great lunch."
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    Ingredients: jalapenos, oil, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:2 mins

    Total Time: 3 hrs 2 mins

    From March 02 Calgary Sun news paper. Looked so good I had to try it. It smells wonderful and was super easy to make.

    King Cake

    Recipe #450225

    6 More Info
    King Cake
    By Ladymedic on March 8, 2011

    Recipe #450225

    "From March 02 Calgary Sun news paper. Looked so good I had to try it. It smells wonderful and was super easy to make."
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    Ingredients: cinnamon, yellow sugar, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    Recipe #411230

    Delicious bread from Brother Juniper's Bread Book. Excellent when paired with savory foods or just by itself (with butter, of course). I often use...

    7 More Info
    Brother Juniper's Cajun Pepper Bread
    By sillyrhino on February 1, 2010

    Recipe #411230

    "Delicious bread from Brother Juniper's Bread Book. Excellent when paired with savory foods or just by itself (with butter, of course). I often use half the amount of Tabasco for those with a little milder mouths, because the full amount is SPICY! As noted, I use the Trader Joe's frozen pepper medley, but you can also use fresh, cans/jars or..."
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    Ingredients: dried parsley flakes, hot pepper sauce...

    Rating: 0.00%;

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    Prep Time:3 hrs

    Total Time: 3 hrs 40 mins

    Recipe #381871

    Even the pickiest eater will love this traditional New Orleans rice fritter. Allowing the batter to sit overnight gives this particular recipe a distinctive,...

    8 More Info
    Calas - Rice Fritters
    By OwlMonkey on July 17, 2009

    Recipe #381871

    "Even the pickiest eater will love this traditional New Orleans rice fritter. Allowing the batter to sit overnight gives this particular recipe a distinctive, subtle sourdough flavor and the lack of sugar (besides what is required to proof the yeast) allows you to control how sweet you want this to be. This is a great way to use leftover rice. Your..."
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    Ingredients: eggs, granulated sugar...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 45 mins

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