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"This can be served as a dinner or an appetizer. It is positively amazing. This is my own creation inspired by my favorite dish at a local NJ restaurant. I hope you like it as much as I do."

Ingredients: spicy mustard, blackening seasoning...

"This is one of my adopted recipes. It looks like a dish my family and I would enjoy, so I hope to make it and edit it in the future."

Ingredients: dill relish, eggs...

"Make the rub as hot or mild as you wish. from Heart Healthy Cooking by Becel"

Ingredients: fresh ground black pepper, halibut fillets...

"Adapted from my trusty copy of Better Homes and Gardens Cookbook. Great on crackers or spread on toast."

Ingredients: cream cheese, garlic powder...

"A twist on an old classic, brought to you from deep in the bayous of Louisiana. It's bound to make you want more!"

Ingredients: Tony Chachere's Seasoning, mayonnaise...

"This is not your usual Tuna Salad, My husband started me on this and it really is good. My father is extremely picky about his tuna salad but ate 3 sandwiches."

Ingredients: jalapeno juice, jalapenos...

"Spicy rendition of the classic tuna fish salad sandwich covered in melted cheese.

You will need a sandwich maker. It is similar to a George Foreman grill, but it is made for sandwiches. It creases the bread to keep the insides from falling out once they melt."

Ingredients: jalapeno relish, hard-boiled eggs...

"Posted by request. Call 911"

Ingredients: eggs, ground thyme...

"My husband told me he was hungry for tuna one night, and I threw this together real quick. It was a sure fire hit that night."

Ingredients: cream of mushroom soup, chicken-flavored ramen noodles...