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"This is so good! I looked for a good recipe for maple glaze for chicken or fish or *whatever* that had the ingredients that I had on hand, but I just couldn't find the right one, so I created this extremely simple recipe myself and it was a success. I guess sometimes, to find the right answers, you have to look within!"

Ingredients: garlic powder, mahi mahi fillets...

"A Cajun thirst quenching citrus drink compliments of Tony's Seafood in Louisiana."

Ingredients: carbonated lemon-lime beverage, kiwi fruits...

"Yes this is *totally* cheating, *but* totally yum! Another *great* recipe from my Cajun French friends!"

Ingredients: oil, powdered sugar...

"Sweet potatoes made spicy with garlic."

Ingredients: dried herbs, olive oil...

"I never was convinced there was bourbon in bourbon chicken. I set up a lab experiment in my little kitchen, sample box of mall bourbon chicken, and my own ingredients, all ready for a Food Network style Throwdown, (without Bobby Flay).
I already had a general plan for what I thought might be in Bourbon Chicken, and then I went to work, chopping,..."

Ingredients: ketjap manis, Splenda brown sugar blend...

"This goes great on any Beignets or Fried fish but made to go with my Crab Cakes With Chipotle Peppers Crab Cakes With Chipotle Peppers It's also a great sauce for a potato salad"

Ingredients: chipotle chiles in adobo, fresh ground black pepper...

"Careful- this one might bite! From Flora's Drink Hideout. This drink is originally from Ruths CHris Stake House in San Francisco. The glass should be a small colins glass, and be able to hold 3 ounces."

Ingredients: Kahlua, Baileys Irish Cream...

"These are fall apart tender! So baking them not just keeps them lower in fat but less chance of falling apart. Use lump crab meat and be sure not to mix it for you want chunks of the sweet tender crab meat."

Ingredients: lump crabmeat, Dijon mustard...

"You can use different veggies.Cauliflower would be great! When I served this they didn't realize they were eating okra. The sauce is a must! Remoulade Sauce Remoulade Sauce"

Ingredients: fresh coarse ground black pepper, ground cumin...

"These chops are nice and tangy. You could also try this with NY Strip, mouth watering Ribeye, or T-Bone steak. A special thanks to our Zaar friend PaulaG for her help with revising the recipe. :) A great way to ensure tender and moist chops is to soak them in a brine of 1 cup milk to 1/2 Tbs salt for at least 1 hour before using in a recipe."

Ingredients: fresh thyme, garlic powder...

"Original Pralines made with Pecans are traditional from the South. I grabbed a bag of nuts one day and did this recipe with Walnuts. Wow, turned out a little lighter and less sweet taste. Great! Now I can eat more than one at a time. Pecans too rich! Some original ingredients from Sara Dolezal, Allrecipes.com"

Ingredients: cinnamon, evaporated milk...

"The greatest grilled shrimp recipe of all-time."

Ingredients: shrimp, red pepper flakes...

"This is another old recipe from Chuck Taggart and it has been said that women in New Orleans used to sell these on the streets to workers early every morning as they hurried off to their jobs. They are sort of like a beignet.
**Other variations are to serve with honey or Steen's Cane Syrup instead of the powdered sugar**"

Ingredients: cooking oil, eggs, cooked rice...

"Taken from the Emeril cookbook, Louisiana Real and Rustic; posted for ZWT 5."

Ingredients: light brown sugar, water...