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"I havent tried this recipe, but it looks simple and very yummy. Posted in response to a recipe request!"

Ingredients: confectioners' sugar, eggs...

"Yes this is *totally* cheating, *but* totally yum! Another *great* recipe from my Cajun French friends!"

Ingredients: oil, powdered sugar...

"In European countries, the coming of the wisemen bearing gifts to the Christ Child is celebrated twelve days after Christmas. The celebration, called Epiphany, Little Christmas on the Twelfth Night, is a time of exchanging gifts and feasting. All over the world, people gather for the festive Twelfth Night celebrations. One of the most popular customs..."

Ingredients: cinnamon, confectioners' sugar...

"A delicious and hearty hot sandwich with olive salad - a favorite in New Orleans."

Ingredients: pimento-stuffed green olives, dried oregano...

"In response to a request for cast-iron recipes. This recipe is the whole reason I bought my first cast-iron skillet. Now I am just waiting for the skillet to be seasoned well enough to make this! Cook time includes saute time for the corn."

Ingredients: eggs, heavy cream...

"Great with jambalaya or red beans and rice. The spice blend adds an exciting taste to this bread."

Ingredients: dry milk, onion paste...

"Friends that were recently in New Orleans gave me this recipe credited to "Cajun Tours". They said these beignets were delicious. I have not made them but if my friends said they are good then they are!I have no idea how many this recipe makes but it is quite a few"

Ingredients: confectioners' sugar, Crisco shortening...

"A FABULOUS Cajun/Creole twist on a Southern stple - cornbread. MMMMMMM. ;) A Tasty recipe treat straight from Tony's Seafood in Louisiana. (I can hear the zydeco playing now...and I GARONTEEE my DH is gettin' hungry as we speak!) A little crawfish etoufee and he's in hawg heaven!! ;)"

Ingredients: eggs, jalapeno peppers, oil...

"This is Jazz Fest food at its best. There are plenty of crawfish bread recipes out there, with all kinds of crazy ingredients, but this one is my favorite, because it's simple, delicious, and the closest I have found to the famous Fest dish. You can use thawed frozen crawfish tails. But check the packaging, and make sure they came from Louisiana...."

Ingredients: dry mustard, French bread...

"This is not a shy little bread, but one that will send a wake-up call to your taste buds. This recipe makes a 2 pound loaf."

Ingredients: dry milk, onion powder...

"Great flavor for a little different garlic bread, make it as hot as you want."

Ingredients: cider vinegar, dried thyme...

"From "Home Cooking" Magazine. If you've never tried to make a traditional French baguette - it's easier than you think. This recipe makes 4 loaves, perfect for freezing extra bread to accompany future meals all winter long."

Ingredients: dry yeast, egg whites...

"This is a Cajun bread spiced with tomato, spices, garlic, heat form hot peppers. I read and was told you can not mix fresh garlic into the bread dough because the garlic will kill the yeast. I have and never had a problem. Just look at the picture of my bread. Be sure to place the garlic in separate corners from the yeast."

Ingredients: fast rising yeast, dried oregano...

"Ani Phyo's raw bread!"

Ingredients: Braggs liquid aminos, oil...