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"This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's recipe). How can we go wrong? YUMMO!! My DH brought me a tee back from Mulate's when he was down helping recovery efforts after Hurricane Katrina - needless to say we love the region and the..."

Ingredients: onions, salt, smoked sausage...

"In the late 1960's I got this from a small Restaurant outside of Houma Louisiana. I remember I "oiled" the cook's vocal cords with a lot of cold Jax Beer to finesse the recipe out of him. About the only thing I've changed is re figuring it for the crock pot."

Ingredients: dried basil, fresh ground black pepper...

"Madeline Roseland is my grandmother from Baton Rouge, Louisiana. She made this every year for Thanksgiving, and like most Cajun recipes, the amounts are general, as well as the prep and cooking times. Cook the rice until it's done. If you use the microwave, it will be finished sooner than the rice steamer. Keep adding spices until it tastes good..."

Ingredients: turkey drippings, onions...

"A family pleasing dirty rice. NO LIVERS....'nuff said..."

Ingredients: cream of chicken soup, green onions...

"Tasty!"

Ingredients: ground cumin, eggs...

"This is a delicious recipe I found on the Internet."

Ingredients: garlic, cooked rice, onions...

Ingredients: pepper, Tony Chachere's Seasoning...

"Pronounced NACK-uh-tish
IIIIIIEEEEE!!!! this is the best meat pie in Cajun Land"

Ingredients: bacon fat, eggs, green onions...

"This recipe was printed in the "Arizona Republic" newspaper. It is a recipe from a local restaurant called Baby Kays."

Ingredients: green bell peppers, long grain rice...

Ingredients: steak sauce, dried thyme...

"This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe."

Ingredients: boneless beef sirloin, dry mustard...

"Whenever I refer to this jambalaya, I call it brown as opposed to the red Creole jambalaya. Prepare all the ingredients the night before, ready to throw it together. Once cooked it can be frozen for future use."

Ingredients: cumin, dry mustard...

"Awesome burger recipe."

Ingredients: pepper, cornstarch...

"A nice dish to sevre to the family."

Ingredients: fresh ground pepper, cumin...