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"This is a light recipe for a turkey burger. The cucumber sauce is different but refreshing when used with the alfalfa sprouts and red onion as garnish. I also add sliced avocado. The patties turn out moist, not dried out like some others I've tried."

Ingredients: lean ground turkey, cucumbers...

"Outstanding burger with an excellent Relish!!! Found this gem in “Muscle & Fitness” Magazine (Aug ‘05). Hope you enjoy it!"

Ingredients: pepper, corn, dry breadcrumbs...

"This is a very satisfying lunch. The recipe is from a Chatelaine Magazine with several adaptations by me. If you are making these for kids buy the small pitas and just put one burger in each"

Ingredients: plain fat-free yogurt, whole wheat pita bread...

"The burger by Susan Mello on Throwdown with Bobby Flay :) It's wonderful."

Ingredients: ground cumin, Greek feta cheese...

"My recipe for Greek-style burgers."

Ingredients: ground cumin, cucumbers...

"This is a delicious and healthy meal in one. Using the pita in the meat makes it so moist! Ground turkey could be used instead of lam, and any kind of lettuce can be substituted for the arugula. This recipe came from Self magazine, and it is one of our favorites!"

Ingredients: lean ground lamb, whole wheat pita bread...

"I was looking for a different burger and came across this recipe on allrecipes.com Credit goes to the poster who submitted this delicious gourmet burger, MollyS.
These take a little time but so worth the extra effort as they turned out wonderfully moist and juicy. Try to buy the best minced beef you can for a truely gourmet taste."

Ingredients: fresh ground black pepper, fresh horseradish...

"This is out of the July/August 2011 Clean Eating magazine. You can find pico de gallo in the produce aisle or deli section of your supermarket. There are also some goods one posted here."

Ingredients: cilantro, pepper, Greek yogurt...

"Easy, fast and tasteful!"

Ingredients: fresh ground pepper, Dijon mustard...

"Grilled Portobello Burgers With Creamy Dijon Sauce"

Ingredients: romaine lettuce leaves, mushroom caps...

"Wanted to make a change to my hamburger patty and decided to try something different with ingredients that would surprise you and tastes delicious. There is no bun with this hamburger and it is accompanied with vegetables and plain salad."

Ingredients: garlic, green peppers...

"A healthy and delicious patty with a Middle Eastern flavour that is easily and quickly made from pantry ingredients. Preparation time given does not include optional 30 minute chilling time."

Ingredients: ground cumin, eggs...

"I was looking for ideas on how to use up some fresh dill when I came upon a recipe at myeatingwell.com. The cooked spinach not only adds some great flavor, it helps keep the extra lean beef moist and tender. Presented here are my modifications to their dish."

Ingredients: ground cumin, fresh ground pepper...

"Adapted from a recipe 'The Australian Women's Weekly's Grills & Barbecues'. The eggplant (aubergine) not used in step 2 can be added to other vegetable peelings, stalks etc. and kept in a freezer bag until you have enough to make Vegetable Stock."

Ingredients: rolls, salad greens...