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"Ok, I'm hungry now...
Courtesy Rachael Ray's "30 Minute Meals".
For the version in the photo, I added about a teaspoon of paprika to the mix to give it that rich color."

Ingredients: crusty bread, ground thyme...

"Chilled shrimp in piquant remoulade sauce is a Creole classic. Here it tops pumpernickel toasts spread with a chilli-molasses butter. Use Westphalian-style pumpernickel bread cut into 1 1/2" rounds or squares. This recipe was shamelessly jacked from Bon Appetit."

Ingredients: fresh chives, ketchup...

"everyone that i have served this garlic bread loved it. The garlic taste is superb! This came from a church friend and it is so easy to do!"

Ingredients: crusty bread, garlic...

""The importance of vine-ripened tomatoes goes without saying, but don't compromise with the bread, feta, or olive oil, either. This delicious sandwich deserves the best." Taken from professional-cooking.com for ZWT."

Ingredients: crusty bread, fresh ground black pepper...

"Another recipe from Jeff Baldwin's culinary class ! Very good and can be made the day before. Worth the effort !!!"

Ingredients: extra virgin olive oil, fresh chives...

"For an unusual appetizer try this flavourful version of a popular Italian snack served here with a tasty topping of egg, bacon, anchovies, olives and more!"

Ingredients: crusty bread, tarragon leaves...

"A simple savory breakfast-type dish that can be made in advance. This keeps well for several days in the fridge once it has been cooked, making leftovers into an easy weekday breakfast to boot! Just make sure you use a French or Italian style bread (a basic crusty bread with little or no added fat) for the best texture. This recipe is also really..."

Ingredients: crusty bread, eggs...

"This recipe came from a booklet from the Dairy Farmers of Canada. It's easy and impressive.

If you don't have Brie cheese on hand, the following may be used for a change of taste: Havarti, Mozzarella. Cheddar or Gouda."

Ingredients: cranberries, brie cheese, eggs...

"Spread with light cream cheese;add some fresh fruit and a glass of orange juice, milk or coffee for a satisfying breakfast. Or pack it up for a portable breakfast. Nummmmy!!! from Canadian Living Mag."

Ingredients: cinnamon, dried cranberries...

"With gluten free option. A very quick to prepare tasty meze. We enjoy this as a delicious breakfast item or it could always be a snack! I serve it with pita bread but a crusty bread would be very good. Modified from The Complete Middle East Cookbook by Tess Mallos, Cyprus section."

Ingredients: crusty bread, lemons...

"Posted in response to a request from Food & Drink magazine ..... with some modifications by me! Standing time has not been included."

Ingredients: fresh ground pepper, crusty bread...

"I found this one on greatist.com and I am posting for safe keeping"

Ingredients: cottage cheese, dried leaf basil...

"These are so delicious when warm and bubbly from the broiler. We often have these for a weekend lunch. Sometimes we use them for a quick dinner with a bowl of soup and green salad."

Ingredients: Dijon mustard, green peppers...

"This recipe caught my eye as another great use for _aging_ bread and because it's scaled for 1 serving. A toaster oven would be perfect for baking this little casserole."

Ingredients: nonfat milk, cooking spray...