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"This recipe came from a "heart-healthy" class that my wife and I attended a few years back. The recipe was offered by professional dietitians who didn't seem too radical in their approach to cooking. In other words, they didn't hesitate to add small amounts of herbs, spices, etc., which would make the dishes tasteful, such as the..."

Ingredients: cooking spray, cornmeal...

"Halibut with herb sauce dares to bring fish that's not smoked to the brunch table. Created by husband-and-wife team, Gayle Pirie and John Clark, of San Francisco's Zuni Cafe, when they resolved to rescue what they saw as an unloved meal from its second-class status. They accomplished this feat in part by moving beyond eggs.
While this..."

Ingredients: fresh ground pepper, dry white wine...

"This recipe was told to me by the captain of the boat when halibut fishing. It is a very quick, simple, and tasty way to eat halibut!"

Ingredients: halibut, sugar, butter...

"You really can use any large meaty fillets of fish for this, cod, snapper and tilapia are good. You might want to double this recipe, this is really good!"

Ingredients: cornstarch, halibut fillets...

"Steamed in foil with lime zest and juice and a touch of Tequila liqueur (Licor De Cafe) Wonderful flavour.
(Rest time not included in timing)"

Ingredients: fresh ground pepper, halibut...

"I always get rave reviews when I make these enchiladas of halibut, green onions, fresh cilantro, sour cream, and Cheddar cheese.""

Ingredients: salt & fresh ground pepper, flour tortillas...

"You can even add a couple tablespoons grated parmesan cheese to the cornflake mixture if desired, to easily crush the cornflakes place in a heavy ziploc bag, seal the bag and crush with a rolling pin, or you can purchase the cornflake crumbs in a box already crushed. Try to make the aioli up to a day in advance to blend flavors."

Ingredients: corn flakes, serrano chilies...

"This recipe was given to me by a chef at the Regal Alaskan Hotel in Anchorage, Alaska, while on a fishing trip. This is by far the best tasting fish or shrimp I have ever had, and tons of people agree with me. I have used this recipe several times for large parties and have yet to find anyone not completely satisfied. If you cook the food properly it..."

Ingredients: halibut fillets, shrimp...

"Any other mild white fish can be substituted for the halibut in this savory summer dish."

Ingredients: cornstarch, dried basil...

"Halibut topped with a creamy curry sauce and onions. The delicious sauce keeps the halibut moist."

Ingredients: cream, curry powder...

Ingredients: fresh basil, fresh lime juice...

"This comes form my Name Brand cookbook. It is a very simple and yummy stew. Serve this with breadsticks."

Ingredients: spaghetti sauce mix, halibut...

"This recipe is from the Alaska Seafood Marketing Institute. Cooking time is refrigeration time."

Ingredients: halibut, fresh parsley...