Search

"This recipe comes for August/September 2004 Light & Tasty. It makes a wonderful side dish or with all the veggies and nuts it can stand alone as a light main dish."

Ingredients: dried basil, frozen peas...

"I love summer squash with tomato sauce and Italian herbs, and this healthy vegetarian/vegan dish is so simple to prepare, very filling and delicious. It comes from vegetarian.about.com, and I didn't change too much about it. Originally it called for fresh herbs, but I really don't like using fresh herbs in the crock pot, so I used dried instead,..."

Ingredients: summer squash, dried basil...

"This is a hearty and satisfying dish. I found this recipe a few years ago and have played with it a bit. Tweak it to suit your taste buds."

Ingredients: extra virgin olive oil, fresh mint...

"From Vegetarian Times, February 2007"

Ingredients: dry whole grain breadcrumbs, eggs...

"Serve this easy make-ahead salad with a Burrito or any another sandwich.
A good way of using up leftover rice.
Points 2."

Ingredients: pitted black olives, salt & freshly ground black pepper...

"Adapted from Southern Living."

Ingredients: cooking spray, dried lentils...

"This recipe is adapted from Lundberg Rice. You can throw in any or all of the optional ingredients, servings are calculated using all optional ingredients - ENJOY!!!"

Ingredients: green bell peppers, lemon juice...

"Nice starter salad, crunchie"

Ingredients: cucumbers, currants...

"This risotto is easy and fairly quick after you peel and cut up the squash. Good healthy alternative. Could be used as a main meal or a side dish"

Ingredients: pepper, vegetable stock cubes...

"I have been wanting to make a brown rice risotto and this recipe has the secret to getting it creamy. Adapted from Associated Press via the Miami Herald. After more researching, it is posted in the Seattle Times and credited to J.M. HIRSCH, AP Food Editor. Food Editor J.M. Hirsch is author of the cookbook "High Flavor, Low Labor: Reinventing..."

Ingredients: fresh ground black pepper, truffle oil...

"This is a fabulous, flavourful, and healthy recipe from the cookbook, "The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between", by Peter Berley."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"Fragrant, Autumnal, Delicious. Dairy or Parve (if you omit the butter or use olive oil instead)
Make this ahead of time and bake at the last.
I like to experiment, remember! So this is one that went well. Really, really, really, well. My Mom went crazy for it, my sister, who hates all things rice, loved it, my Dad who wants "just..."

Ingredients: coffee, Kahlua...

"Hand stuffed tomatoes are a Greek speciality and one of the most traditional Greek foods around. Especially this way is a little inproved with healthyer ingreedients and not losing on taste, in fact it tastes better.
the optional veggies are a must, and I'd recomend you spread them chopped all over the pan."

Ingredients: extra virgin olive oil, mint leaves...