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"I had left over ham and hard cooked eggs from Easter and came up with this to have for breakfast, lunch or anytime. And since we are trying to reduce our fat intake, this worked very well. I used low-fat cheese and only one of the egg yolks. Any salsa would work. I used a black bean and white corn one."

Ingredients: low-fat cheese, cooked ham...

"These are so goooodddd and easy. No need for sweating over a hot stove to have such a deliscious meal! This is also from kraftfoods.com."

Ingredients: chicken flavor stuffing mix, fresh basil...

"This is a great leftover-food dish. This recipe came from Sara Lee(BHG) & I thought it might taste yummy. Haven't tried this as yet.This is a good starter-up sandwich - but it needs a little more:"

Ingredients: fresh ground black pepper, deli turkey...

"The classic day after Thanksgiving sandwich, this recipe is the equivalent of eating Thanksgiving dinner all over again but in one simple sandwich. Some people, who shall remain nameless, do The Gobbler as an open faced sandwich to which they pour warmed up leftover gravy over the top of each piled high slice and dig in with knife and fork. You can..."

Ingredients: mayonnaise, mustard, tomatoes...