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    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

    Ham Salad for Sandwiches

    Recipe #25528

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    Ham Salad for Sandwiches
    By MizzNezz on April 18, 2002

    Recipe #25528

    "Great summer sandwich spread. This will keep in the fridge for 3-4 days."
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    Ingredients: pepper, cooked ham, mayonnaise...

    Rating: 92.60%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    These are really a cinch to make, they make a nice addition to a holiday meal.

    Drop Scones (So Easy)

    Recipe #23617

    1 More Info
    Drop Scones (So Easy)
    By MizzNezz on March 28, 2002

    Recipe #23617

    "These are really a cinch to make, they make a nice addition to a holiday meal."
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    Ingredients: cranberries, eggs, milk...

    Rating: 100.00%;

    13 Reviews

    Prep Time:12 mins

    Total Time: 25 mins

    Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.

    Raisin Scones

    Recipe #23084

    2 More Info
    Raisin Scones
    By MizzNezz on March 21, 2002

    Recipe #23084

    "Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."
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    Ingredients: egg whites, nutmeg, raisins...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #23214

    This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes.

    3 More Info
    Butter Cookies
    By MizzNezz on March 24, 2002

    Recipe #23214

    "This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes."
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    Ingredients: eggs, sugar, flour...

    Rating: 85.00%;

    8 Reviews

    Prep Time:11 mins

    Total Time: 21 mins

    Recipe #39182

    This is a recipe I found in my Polish Cookbook from Culinary Arts Institution. I haven't tried it myself, but found it interesting when I accidently...

    4 More Info
    Pickled Watermelon Rind (Polish Version)
    By Cindy Lynn on September 3, 2002

    Recipe #39182

    "This is a recipe I found in my Polish Cookbook from Culinary Arts Institution. I haven't tried it myself, but found it interesting when I accidently ran across it the same evening I had just posted my own Watermelon Rind Pickle recipe in a discussion on the boards. If you decide to try it, please let me know what you think of it. Thanks!"
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    Ingredients: cinnamon sticks, distilled white vinegar...

    Rating: 80.00%;

    2 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #24239

    From Country Woman.

    5 More Info
    Chewy Oatmeal Cookies
    By MizzNezz on April 2, 2002

    Recipe #24239

    "From Country Woman."
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    Ingredients: margarine, quick oats, sugar...

    Rating: 40.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Recipe #201164

    This is called Galomki. The "L" is like "W". We make these mostly in the winter months. They are great right out of the oven but even...

    6 More Info
    My Family's Stuffed Cabbage Rolls
    By Nana Lee on December 20, 2006

    Recipe #201164

    "This is called Galomki. The "L" is like "W". We make these mostly in the winter months. They are great right out of the oven but even better the longer you keep them...days later. They freeze extremely well.
    The number of servings is a total guess. It all depends on the size of the leaves and how much you put in each roll...."
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    Ingredients: condensed tomato soup, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 2 hrs 40 mins

    Recipe #170399

    Polish Pitas Pockets? Yup! Sounded good to me, and certainly easy to make.

    7 More Info
    Polish Pockets - Pitas
    By Nana Lee on May 30, 2006

    Recipe #170399

    "Polish Pitas Pockets? Yup! Sounded good to me, and certainly easy to make."
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    Ingredients: dijon-style mustard, green peppers...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

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