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    We returned 9 recipes for...

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    Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect....

    Spinach-Garlic-Edamame Hummus

    Recipe #77087

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    Spinach-Garlic-Edamame Hummus
    By spatchcock on November 20, 2003

    Recipe #77087

    "Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect. It turned out really well. This is based on my Lebanese friend's recipe for hummus--she is religious about hummus and tabbouleh, so I know I have the basic recipe down pat!! :-) Be sure to adjust..."
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    Ingredients: garbanzo beans, edamame...

    Rating: 95.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine....

    Lebanese Salad

    Recipe #184706

    1 More Info
    Lebanese Salad
    By echo echo on September 5, 2006

    Recipe #184706

    "Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium), reduce the cheese (same reason) and omit the extra salt. People who don't have to watch their blood pressure probably don't have to follow these..."
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    Ingredients: cucumbers, extra virgin olive oil...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #379639

    This was one of the most popular dishes at Nancy Mehagian's vegetarian restaurant on the island of Ibiza and she shared it in her book "Siren’s...

    2 More Info
    "This was one of the most popular dishes at Nancy Mehagian's vegetarian restaurant on the island of Ibiza and she shared it in her book "Siren’s Feast: An Edible Odyssey". There are two secret (and essential) ingredients in this recipe - fine bulgur (which has the added benefit of cooking quickly) and tamari soy sauce. This really is..."
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    Ingredients: extra virgin olive oil, fresh mint leaves...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and...

    Lebanese Tuna Tahini Salad

    Recipe #224369

    3 More Info
    Lebanese Tuna Tahini Salad
    By poo235 on April 23, 2007

    Recipe #224369

    "I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and adds unique flavor along with the Middle Eastern spices. I like to add apples to my tuna salad for a contrasting sweet, tart flavor."
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    Ingredients: cumin, dried parsley...

    Rating: 92.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #67242

    Oh, yum, yum...I bought a big bottle of whole cloves at Sam's a while ago and found this recipe to use them. It is fantastic. I pretty much followed...

    4 More Info
    Moroccan Lentil Salad (Healthy)
    By spatchcock on July 24, 2003

    Recipe #67242

    "Oh, yum, yum...I bought a big bottle of whole cloves at Sam's a while ago and found this recipe to use them. It is fantastic. I pretty much followed it exactly, except for the garlic change. I also added two diced Roma tomatoes. It is very healthy--low fat, with only 2 tsp olive oil!!--and authentic-tasting."
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    Ingredients: cloves, ground cumin...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #362484

    Recipe is from May S. Bsisu's cookbook, "The Arab Table". Serve with warm lentils with rice, grilled meats, or spoon onto falafel in place...

    5 More Info
    Jerusalem Salad (Salata Kudsiyeh)
    By blucoat on March 23, 2009

    Recipe #362484

    "Recipe is from May S. Bsisu's cookbook, "The Arab Table". Serve with warm lentils with rice, grilled meats, or spoon onto falafel in place of the tomato and onion slices."
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    Ingredients: pickling cucumbers, extra virgin olive oil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #233645

    Enjoy a Middle Eastern snack with this recipe for a tasty flat bread, flavoured with thyme and sesame seeds.

    6 More Info
    Lebanese Thyme Bread
    By English_Rose on June 9, 2007

    Recipe #233645

    "Enjoy a Middle Eastern snack with this recipe for a tasty flat bread, flavoured with thyme and sesame seeds."
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    Ingredients: dried marjoram, dried thyme...

    Rating: 80.00%;

    1 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 30 mins

    Recipe #426421

    Falafels are traditionally served in pita bread with chopped lettuce, tomato, and onion, and with tahini, a sesame sauce that can easily be found in your...

    7 More Info
    Easy Falafels
    By JackieOhNo! on May 19, 2010

    Recipe #426421

    "Falafels are traditionally served in pita bread with chopped lettuce, tomato, and onion, and with tahini, a sesame sauce that can easily be found in your supermarket. But, this Middle Eastern treat is also super as a before-dinner appetizer or as a side dish."
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    Ingredients: pepper, ground cumin...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #101890

    This is the way my grandmother makes use of leftover chicken. Add more or less lemon juice to taste. You can also add diced white onion if desired.

    8 More Info
    Situ's Chicken Salad
    By E-beth on October 13, 2004

    Recipe #101890

    "This is the way my grandmother makes use of leftover chicken. Add more or less lemon juice to taste. You can also add diced white onion if desired."
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    Ingredients: fresh lemon juice, garlic powder...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

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