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Ingredients: low-fat ricotta cheese, ground cinnamon...

"Lighter than the traditional version & quick to make! If, like me, you're not a beer drinker - I suggest using a light beer - like Molson's Canadian!!!!!!!"

Ingredients: crusty bread, salt & freshly ground black pepper...

"Another one from the Weber owner's manual. Haven't tried this one yet."

Ingredients: dried basil, fresh ground black pepper...

"Entered for safe-keeping. From WW's "Simply the Best All American". About 7 "thingies" per serving. Add a tossed salad for a quick dinner."

Ingredients: turkey bacon, light cheddar cheese...

Ingredients: coarse salt, cucumbers...

"From the Food network's kitchen cookbook "Making it Easy." The photos in this book are so tempting. I borrowed this from the library and I'm copying all the recipes I hope to make after I return the book. Hope you like it!"

Ingredients: crusty bread, fresh ground black pepper...

"A definite guy-pleasing burger. Mellow roasted garlic seasons the meat and the finished burger rests in a nest inside a "bun" of crusty bread. Quick to put together if you make the Roasted Garlic Paste ahead. The garlic recipe will leave you with extra for other uses. Prep and cook times include both garlic and burger recipes."

Ingredients: crusty bread, salt & freshly ground black pepper...

"By adding some butter and a few herbs to good quality store bought bread you can fill your kitchen with the heady aroma of freshly baked bread in just a few minutes. This recipe was found in Chatelaine Food Express Quickies."

Ingredients: crusty bread, fresh chives...

"everyone that i have served this garlic bread loved it. The garlic taste is superb! This came from a church friend and it is so easy to do!"

Ingredients: crusty bread, garlic...

"Mexican meets Italian in this recipe! Salsa makes creating this appetizer quick and easy."

Ingredients: crusty bread, fresh basil...

"Something different for lunch."

Ingredients: gruyere cheese, dried black figs...

"A great soother or subtle beginning to an elegant dinner. This recipe is wonderful and even better yet if you are lucky enough to have fresh pumpkin to use in place of canned. I clipped this out of a magazine many years ago and we have enjoyed it ever since."

Ingredients: pepper, heavy cream, margarine...

"These are so delicious when warm and bubbly from the broiler. We often have these for a weekend lunch. Sometimes we use them for a quick dinner with a bowl of soup and green salad."

Ingredients: Dijon mustard, green peppers...

"A nice change for a luncheon or a late evening snack."

Ingredients: lobsters, shrimp, buns...