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    We returned 178 recipes for...

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    Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use.

    Big Batch Spaghetti Sauce

    Recipe #37563

    0 More Info
    Big Batch Spaghetti Sauce
    By 1Steve on August 19, 2002

    Recipe #37563

    "Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use."
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    Ingredients: dried basil, dried oregano...

    Rating: 97.60%;

    52 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    I use this as a base for everything: pizza, stuffed shells, Parmesan chicken, you name it. I've used so many combinations over the years. The two...

    Spicy?  Sweet?  Marinara Sauce

    Recipe #125116

    1 More Info
    Spicy? Sweet? Marinara Sauce
    By startnover on June 8, 2005

    Recipe #125116

    "I use this as a base for everything: pizza, stuffed shells, Parmesan chicken, you name it. I've used so many combinations over the years. The two key ingredients to me are hot red pepper flakes and sugar. Hope it works for you. If you have fresh herbs by all means use them, just remember you'll need more than amounts listed for dried."
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    Ingredients: dried basil, dried oregano...

    Rating: 93.60%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2...

    Jamaican Jerk Marinade

    Recipe #20578

    2 More Info
    Jamaican Jerk Marinade
    By Gingerbear on February 24, 2002

    Recipe #20578

    "This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2 lbs of meat."
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    Ingredients: cinnamon, garlic, green onions...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Adapted from Company's Coming Make Ahead Meals by J. Pare.

    Mushroom Sauce for Meatballs

    Recipe #121093

    3 More Info
    Mushroom Sauce for Meatballs
    By * Pamela * on May 9, 2005

    Recipe #121093

    "Adapted from Company's Coming Make Ahead Meals by J. Pare."
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    Ingredients: chicken bouillon powder, pepper...

    Rating: 91.60%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Give the other barbecue sauce(s) in your fridge to your neighbours - you won't need or want them any more.

    Badazz Barbecue Sauce

    Recipe #23123

    4 More Info
    Badazz Barbecue Sauce
    By Mille® on March 21, 2002

    Recipe #23123

    "Give the other barbecue sauce(s) in your fridge to your neighbours - you won't need or want them any more."
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    Ingredients: bottled water, reduced-sodium Worcestershire sauce...

    Rating: 98.20%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #39780

    You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge...

    5 More Info
    Basic Food Processor Mayonnaise
    By Lennie on September 9, 2002

    Recipe #39780

    "You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge as commercial mayos do."
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    Ingredients: Dijon mustard, eggs...

    Rating: 95.60%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #27424

    Soooo you're feeling adventuresome today, GOOD. So you try this and let me know how it taste, okay? I thought it sounded so bizarre I just had to...

    6 More Info
    Rhubarb and Onion Relish
    By Charlotte J on May 6, 2002

    Recipe #27424

    "Soooo you're feeling adventuresome today, GOOD. So you try this and let me know how it taste, okay? I thought it sounded so bizarre I just had to post it!"
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    Ingredients: cider vinegar, onions, salt...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 30 mins

    Recipe #48289

    And another gift idea! Don't forget to use it yourself on chicken, pork and beef. I have made this using Tequila but the Bourbon does give it a nicer...

    7 More Info
    Bourbon Barbecue Sauce
    By Pets'R'us on December 11, 2002

    Recipe #48289

    "And another gift idea! Don't forget to use it yourself on chicken, pork and beef. I have made this using Tequila but the Bourbon does give it a nicer flavor."
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    Ingredients: cider vinegar, dry mustard...

    Rating: 92.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #16513

    Sweet and spicy sauce - good stuff.

    8 More Info
    Barbecue Sauce
    By Mille® on December 31, 2001

    Recipe #16513

    "Sweet and spicy sauce - good stuff."
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    Ingredients: pepper, Nu-salt, garlic powder...

    Rating: 100.00%;

    7 Reviews

    Prep Time:2 mins

    Total Time: 52 mins

    I am not a fast-food fan, but even I'll admit a Big Mac is pretty good. Make them at home with this copycat sauce.

    Copycat Mc Donald's Big Mac Sauce

    Recipe #19141

    9 More Info
    Copycat Mc Donald's Big Mac Sauce
    By Lennie on February 7, 2002

    Recipe #19141

    "I am not a fast-food fan, but even I'll admit a Big Mac is pretty good. Make them at home with this copycat sauce."
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    Ingredients: dried onion flakes, French dressing...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #388224

    Check out this trick - a whole, unpeeled tomato goes in the pot, and a tasty, seed-free, peel-free tomato sauce comes out! Okay, well, maybe it's...

    10 More Info
    "Check out this trick - a whole, unpeeled tomato goes in the pot, and a tasty, seed-free, peel-free tomato sauce comes out! Okay, well, maybe it's not really magic, but it's a great trick to save you from having to peel, chop, and de-seed all those tomatoes (which is the reason I almost never made sauce from my garden tomatoes until now).
    ..."
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    Ingredients: fresh tomatoes, olive oil...

    Rating: 97.20%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    This spaghetti sauce recipe comes from "Extending the Table", a collection of recipes from around the world. The notes say that it comes from...

    Salsa Di Pomodoro

    Recipe #228052

    11 More Info
    Salsa Di Pomodoro
    By CraftScout on May 15, 2007

    Recipe #228052

    "This spaghetti sauce recipe comes from "Extending the Table", a collection of recipes from around the world. The notes say that it comes from the Sicilian American community. Now I have to tell you, this is a GREAT recipe. My boys (husband and roommate) who will eat anything, but only give 5 stars to the recipes that are in danger of being..."
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    Ingredients: pepper, dried basil...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    This is a good sauce for pasta! Recipe is from Woman's Day. Plan ahead: Use half the sauce for 1 lb pasta, then refrigerate the rest up to 1 week,...

    10-Minute Marinara Sauce

    Recipe #300960

    12 More Info
    10-Minute Marinara Sauce
    By Lainey6605 on April 28, 2008

    Recipe #300960

    "This is a good sauce for pasta! Recipe is from Woman's Day. Plan ahead: Use half the sauce for 1 lb pasta, then refrigerate the rest up to 1 week, or freeze."
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    Ingredients: fresh ground pepper, diced tomatoes...

    Rating: 100.00%;

    6 Reviews

    Prep Time:3 mins

    Total Time: 13 mins

    Recipe #84025

    This is a simple pizza sauce. If you grow fresh plum tomatoes use about 2 cups of them chopped in place of the canned tomatoes.

    13 More Info
    Tomato Basil Pizza Sauce
    By Tish on February 15, 2004

    Recipe #84025

    "This is a simple pizza sauce. If you grow fresh plum tomatoes use about 2 cups of them chopped in place of the canned tomatoes."
    View Full Recipe

    Ingredients: pepper, dried basil...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Another recipe I grew up with from the Bero book. This is a wonderfully thick sauce, great with mashed potatoes, steamed veg, and especially broccoli....

    Coating Cheese Sauce

    Recipe #160710

    14 More Info
    Coating Cheese Sauce
    By Houmous Monster on March 20, 2006

    Recipe #160710

    "Another recipe I grew up with from the Bero book. This is a wonderfully thick sauce, great with mashed potatoes, steamed veg, and especially broccoli. Works well as a make-ahead, after being cooled in the fridge you can literally just cut a slice off the block so you easily get as much as you want. I usually buy the strongest shredded cheddar I..."
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    Ingredients: milk, mustard, plain flour...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

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