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"While searching for a great make ahead breakfast I tried this and it worked great! Hope you enjoy it too :)"

Ingredients: eggs, miniature bagels, bacon...

"I was thinking that if you can make breakfast burritos to freeze than you have to be able to make a healthy wrap for lunch. Here is the result. Feel free to change it up to whatever sounds good to you!"

Ingredients: cumin, 10-inch flour tortillas...

"Made with lower fat ingredients. Thicker texture (not runny). Dip freezes well. If you haven't tried this type of dip yet, you don't know what you're missing! Cook time is for microwave."

Ingredients: fresh black pepper, lemon juice...

"I never have understood why most hot cocoa mixes call for store-bought chocolate drink mix as an ingredient. That just doesn't make sense to me. This verson is easier, cheaper, and in my opinion tastes better. Prep time does not include blending. The cook time is the time it takes to heat the water and stir in the cocoa. I have no idea on the serving..."

Ingredients: dry milk, cocoa, sugar...

"This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take 1 1/2 - 2 hours to cook, so I start mine off in the microwave. Some recipes are very rich, calling for all cream plus butter and cheese on the top. I've found this version - even when made with..."

Ingredients: cream, fresh ground black pepper...

"Send the family off to work and school with something more substantial than a bowl of cold cereal. Keep these pockets in the freezer for zap-and-run convenience at a fraction of the cost of ready-made frozen breakfasts. Use your imagination to adapt the recipe to your tastes. Substitute bacon or diced ham for the sausage or try other kinds of cheeses...."

Ingredients: pepper, cream of mushroom soup...

"Decadent chocolate truffles, made even more sinful with the addition of your favourite liqueur. The yield will depend on how small you roll the truffles; I get at least 15 usually."

Ingredients: egg yolks, icing sugar...

"Although eaten refrigerated, not frozen, this rich dessert melts in your mouth like ice cream! One of it's special assets is being able to make it ahead and freeze to have on hand for special occasions. Mother made this often, and it is still my favorite dessert. Cooking time includes chilling time. Variation: For Gluten-intolerant people: Omit..."

Ingredients: eggs, granulated sugar...

"These are part of my OAMC rotation. My kids love these. I normally double this recipe as they go fast at my house."

Ingredients: eggs, italian seasoning...

"A really delicious vegetarian lasagne - a recipe I've honed from all kinds of different sources, and lots of tinkering. Great for a Sunday night meal. All it needs is a simple side salad and maybe some garlic bread. If you can't get fresh lasagne sheets, dried ones which have been boiled for a few minutes are fine, but you really can't..."

Ingredients: pasta sauce, feta cheese...

"Great for making ahead and heating up in the microwave when you need one. You could also thaw them and heat, either through baking or frying (chimi)."

Ingredients: ground cumin, dried pinto beans...

"I made this fantastic recipe for a big batch of onion soup that You can freeze in portions to use later. Serve this with a lovely red wine and salad and voilà for a romantic meal. These are 14 large servings so if you are serving this before a meal reduce the amount of soup in your bowl."

Ingredients: crusty bread, gruyere cheese...

"Healthy and easy to make ahead when you don't know what to make for dinner...just pull it out of the freezer and heat"

Ingredients: cornstarch, curry powder...

"These muffins are a hit as a snack, or a light dessert. Freeze them up to one month; thaw in the refrigerator overnight, or defrost in the microwave."

Ingredients: wheat bran, eggs...