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    We returned 20 recipes for...

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    Yes, it's copycat, but it's dirt cheap and has only 4 mg. sodium per tablespoon

    Chili Powder

    Recipe #16892

    0 More Info
    Chili Powder
    By Mille® on January 7, 2002

    Recipe #16892

    "Yes, it's copycat, but it's dirt cheap and has only 4 mg. sodium per tablespoon"
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    Ingredients: cumin, garlic powder...

    Rating: 99.20%;

    51 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Homemade Poultry Seasoning

    Recipe #23966

    1 More Info
    Homemade Poultry Seasoning
    By Mille® on March 30, 2002

    Recipe #23966

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    Ingredients: ground sage, ground thyme...

    Rating: 98.60%;

    30 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift.

    Blackening Spice Mix

    Recipe #23983

    2 More Info
    Blackening Spice Mix
    By Mille® on March 30, 2002

    Recipe #23983

    "Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."
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    Ingredients: ground thyme, ground basil...

    Rating: 100.00%;

    17 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    The aromatic scent of holidays and Mum's home baking, mixed spice is an essential jar on the spice rack. Mixed spice is a blend of sweet spices traditionally...

    Mixed Spice  - Traditional Old Fashioned English Pudding Spice

    Recipe #266688

    3 More Info
    "The aromatic scent of holidays and Mum's home baking, mixed spice is an essential jar on the spice rack. Mixed spice is a blend of sweet spices traditionally used in English cooking to provide a warming backnote. This typically English spice mixture can be purchased ready-mixed, but I prefer to make my own, as I find it difficult to find in France..."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 100.00%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    For cajun recipes, general or blackening seasoning.
    This would also be great as make ahead or gifts in a jar.
    Serving size was done using...

    Cajun Seasoning

    Recipe #374037

    4 More Info
    Cajun Seasoning
    By Pneuma on May 23, 2009

    Recipe #374037

    "For cajun recipes, general or blackening seasoning.
    This would also be great as make ahead or gifts in a jar.
    Serving size was done using 1/2-1 tsp measurement but will depend on how much a dish calls for."
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    Ingredients: ground cayenne pepper, garlic powder...

    Rating: 97.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during...

    Berbere Spice Mix (Ethiopian)

    Recipe #454642

    5 More Info
    Berbere Spice Mix (Ethiopian)
    By Dreamer in Ontario on April 28, 2011

    Recipe #454642

    "Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dishes at the table. I found this recipe in Homemakers magazine."
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    Ingredients: ground cardamom, ground allspice...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Keep this tightly sealed in the refrigerator. Use this in you homemeade spaghetti sauces, stews, rice dishes, soups etc... it will add "life"...

    Creole Seasoning

    Recipe #145123

    6 More Info
    Creole Seasoning
    By Kittencalskitchen on November 15, 2005

    Recipe #145123

    "Keep this tightly sealed in the refrigerator. Use this in you homemeade spaghetti sauces, stews, rice dishes, soups etc... it will add "life" to anything and everything!"
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    Ingredients: coarse salt, dried onion flakes...

    Rating: 90.00%;

    2 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Recipe #245667

    Found this in "The Perfect Mix" and I definitely want to try it this winter! Look for the Beef Vegetable and Barley Soup using this mix posted...

    7 More Info
    Beef Vegetable and Barley Soup Starter Mix
    By Tish on August 9, 2007

    Recipe #245667

    "Found this in "The Perfect Mix" and I definitely want to try it this winter! Look for the Beef Vegetable and Barley Soup using this mix posted separately!"
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    Ingredients: dried split peas, dried basil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #385477

    From Santitarium

    8 More Info
    Lentil Sausage Rollettes
    By **Mandy** on August 17, 2009

    Recipe #385477

    "From Santitarium"
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    Ingredients: chives, eggs, lentils...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    This is my girlfriend’s creation. This is really nice and I found that is good to change the amount of spices added according to your taste. We normally...

    Spiced up Steak

    Recipe #15898

    9 More Info
    Spiced up Steak
    By Ben Ross on December 16, 2001

    Recipe #15898

    "This is my girlfriend’s creation. This is really nice and I found that is good to change the amount of spices added according to your taste. We normally have 2 pieces each."
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    Ingredients: pepper, garlic powder, oregano...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #206923

    I've been fascinated with yellow split peas lately. I found this in my 365 Low Fat Recipes cookbook. This would freeze well.

    10 More Info
    Curried Yellow Split Pea Soup With Spinach
    By dicentra on January 22, 2007

    Recipe #206923

    "I've been fascinated with yellow split peas lately. I found this in my 365 Low Fat Recipes cookbook. This would freeze well."
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    Ingredients: ground cumin, dried split yellow peas...

    Rating: 80.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Recipe #70637

    These are delicious, and easy especially if you have the dough made up in your freezer. They are a soft-type cookie.

    11 More Info
    Big Batch Chocolate Chip Cookies
    By 89240 on September 5, 2003

    Recipe #70637

    "These are delicious, and easy especially if you have the dough made up in your freezer. They are a soft-type cookie."
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    Ingredients: chocolate chips, eggs...

    Rating: 80.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Make a double batch of this for barbecue season! 4 servings

    Spicy Dry Rub

    Recipe #184506

    12 More Info
    Spicy Dry Rub
    By dicentra on September 3, 2006

    Recipe #184506

    "Make a double batch of this for barbecue season! 4 servings"
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    Ingredients: coarse salt, dried thyme...

    Rating: 80.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #249427

    Nobody EVER believes what these are actually made of. My dad thought they were cinnamon-carrot muffins with cream cheese icing by the smell and my mom...

    13 More Info
    Morning Fiber and Protein Muffins
    By rayedee8 on August 28, 2007

    Recipe #249427

    "Nobody EVER believes what these are actually made of. My dad thought they were cinnamon-carrot muffins with cream cheese icing by the smell and my mom gobbled 3 out of the pan before they were cool enough for me to remove! Regardless, these muffins are REALLY high in both fiber and protein and low in fat which makes them the ultimate breakfast-on-the-go..."
    View Full Recipe

    Ingredients: cinnamon, tea, eggs...

    Rating: 40.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    My recipe for Chinese Five Spice powder.

    Chinese Five Spice (Made Easy)

    Recipe #453969

    14 More Info
    Chinese Five Spice (Made Easy)
    By Spice Guru on April 19, 2011

    Recipe #453969

    "My recipe for Chinese Five Spice powder."
    View Full Recipe

    Ingredients: cinnamon, cloves, fennel...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:5 mins

    Total Time: 5 mins

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