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    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    0 More Info
    Chili's Salsa
    By JustaQT on April 14, 2003

    Recipe #59635

    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
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    Ingredients: cumin, tomatoes and green chilies...

    Rating: 96.20%;

    178 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is the most awesome wheat bread I have ever eaten. It is worth the extra effort and because this recipe makes 4 loaves, you can freeze them and have...

    Wholesome Homemade Honey Whole Wheat Bread

    Recipe #32607

    1 More Info
    "This is the most awesome wheat bread I have ever eaten. It is worth the extra effort and because this recipe makes 4 loaves, you can freeze them and have enough for awhile :) Rising time included in prep."
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    Ingredients: honey, molasses, salt...

    Rating: 96.80%;

    147 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 40 mins

    These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do...

    Chinese Pot Stickers

    Recipe #13320

    2 More Info
    Chinese Pot Stickers
    By Bergy on October 27, 2001

    Recipe #13320

    "These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do is the final steps just before you serve them. I make them every Christmas to have as a quick appetizer. One review commented that she had trouble with them sticking together when she defrosted them -..."
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    Ingredients: shrimp, fresh ginger...

    Rating: 97.20%;

    109 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs

    This recipe is in about its third or fourth generation, passed down from Grandma to Mom to Me. It became my children's favorite, and now my grandchildren...

    Belly Buster

    Recipe #8554

    3 More Info
    Belly Buster
    By Derf on January 27, 2001

    Recipe #8554

    "This recipe is in about its third or fourth generation, passed down from Grandma to Mom to Me. It became my children's favorite, and now my grandchildren love it. It was a staple in each household, with or without the hamburger. The children named it "Belly Buster" because they always ate too much when we had it. Freezes well."
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    Ingredients: Spanish onions, lean hamburger...

    Rating: 82.40%;

    98 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...

    Our Daily Bread in a Crock - Weekly Make and Bake Rustic Bread

    Recipe #340621

    4 More Info
    "Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."
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    Ingredients: fast rising yeast, warm water...

    Rating: 98.60%;

    97 Reviews

    Prep Time:336 hrs

    Total Time: 336 hrs 30 mins

    I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard...

    Rescued Turkey Stock

    Recipe #24576

    5 More Info
    Rescued Turkey Stock
    By Lennie on April 8, 2002

    Recipe #24576

    "I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an amazing aroma will fill your home as you make the stock. And you don't even have to make soup right away -- just freeze the stock!"
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    Ingredients: turkey carcass, dried thyme...

    Rating: 98.60%;

    86 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Makes great barbecue sandwiches! You can use your favorite cola and sauce to vary the tastes. Good to freeze in smaller portions and pull out as needed.

    Crock Pot Cola Barbecue Pork Roast

    Recipe #43186

    6 More Info
    Crock Pot Cola Barbecue Pork Roast
    By Tish on October 14, 2002

    Recipe #43186

    "Makes great barbecue sandwiches! You can use your favorite cola and sauce to vary the tastes. Good to freeze in smaller portions and pull out as needed."
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    Ingredients: cola, pork roast...

    Rating: 95.80%;

    84 Reviews

    Prep Time:10 mins

    Total Time: 17 hrs 10 mins

    Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change,...

    Simple Ranch House Meatloaf

    Recipe #39864

    7 More Info
    Simple Ranch House Meatloaf
    By Derf on September 10, 2002

    Recipe #39864

    "Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change, instead of the usual topping, try your favourite salsa brushed on top, a nice Chipotle medium or hot salsa is wonderful on it."
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    Ingredients: pepper, cracker crumbs...

    Rating: 98.40%;

    50 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs

    These are my absolute favorite cookie. Ever. I have licked many a beater after mixing these cookies up. They are of course from the back of the Toll House...

    Toll House Butterscotch Chip Cookies

    Recipe #16110

    8 More Info
    Toll House Butterscotch Chip Cookies
    By Miss Erin on December 21, 2001

    Recipe #16110

    "These are my absolute favorite cookie. Ever. I have licked many a beater after mixing these cookies up. They are of course from the back of the Toll House package."
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    Ingredients: eggs, salt, sugar...

    Rating: 95.40%;

    47 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Time saver casserole and the taste is excellant! originally from Canadian Living magazine.

    Make Ahead Mashed Potato Casserole

    Recipe #15280

    9 More Info
    Make Ahead Mashed Potato Casserole
    By Derf on December 5, 2001

    Recipe #15280

    "Time saver casserole and the taste is excellant! originally from Canadian Living magazine."
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    Ingredients: cream cheese, dried marjoram...

    Rating: 97.20%;

    43 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    This recipe has grown a few strapping boys and delighted even the pickiest gal in the bunch. Our home is always full to overflowing on Thanksgiving and...

    Home For Thanksgiving Fried Cornbread Dressing

    Recipe #14359

    10 More Info
    "This recipe has grown a few strapping boys and delighted even the pickiest gal in the bunch. Our home is always full to overflowing on Thanksgiving and Christmas. This is the one recipe that is a "must" even if we don't do turkey. This has evolved over the years to try to hit everyone's preferences. It's my own invention! It tastes..."
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    Ingredients: fresh mushrooms, mild ground sausage...

    Rating: 98.00%;

    42 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try...

    Louisiana Chicken and Sausage Gumbo(The Real Stuff)

    Recipe #47656

    11 More Info
    "I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try to type this, I don't know HOW I make gumbo!Gumbo isn't about recipes. I never saw my Maw Maw's recipe because she didn't have one. Gumbo is cooked with instinct and heart. Gumbo is a..."
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    Ingredients: pepper, garlic, green peppers...

    Rating: 97.80%;

    36 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of...

    Dublin Coddle - Irish Sausage, Bacon, Onion and Potato Hotpot

    Recipe #288885

    12 More Info
    "This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of a city dish than a rural one: it was a favourite of Jonathan Swift, author of Gulliver's Travels and dean of Christ Church Cathedral in Dublin. In Dublin itself, coddle retains its reputation as a..."
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    Ingredients: pepper, sausages...

    Rating: 96.40%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Recipe #28183

    With some of this prepared and waiting in your fridge, and a package of the shredded cabbage coleslaw mix you can buy, you can have a salad on the table...

    13 More Info
    Coleslaw Dressing
    By Lennie on May 13, 2002

    Recipe #28183

    "With some of this prepared and waiting in your fridge, and a package of the shredded cabbage coleslaw mix you can buy, you can have a salad on the table in minutes! Recipe easily doubles, or you can also easily just make half. I originally got this recipe from a friend, but I cut back the sugar and changed the type of vinegar used."
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    Ingredients: dry mustard, mayonnaise, milk...

    Rating: 98.60%;

    30 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Delicious, basic bread recipe. Yummy! When I make this recipe, I bake one, and freeze the other two loaves, then use them later. To use later, I simply...

    Homemade White Bread, Non-Bread Machine

    Recipe #45000

    14 More Info
    Homemade White Bread, Non-Bread Machine
    By WJKing on October 31, 2002

    Recipe #45000

    "Delicious, basic bread recipe. Yummy! When I make this recipe, I bake one, and freeze the other two loaves, then use them later. To use later, I simply thaw in greased bread pan & let rise above & continue to follow same directions as posted. Enjoy!"
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    Ingredients: lard, salt, sugar...

    Rating: 92.00%;

    30 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 2 hrs

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