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"My cereal of choice! This recipe makes a bunch, but you can store it airtight up to 6 months."

Ingredients: cinnamon, coconut, raw sugar...

"From Canadian Living and posted for ZWT 7
This is a great tasting healthy muesli that children and adults will both enjoy."

Ingredients: sliced almonds, currants...

"Make healthy Granola to use in trail mix or over yogurt for a healthy breakfast...in your breadmaker! I use about a 1/3 cup scoop of this over about 1/3 cup - 1/2 cup plain natural yogurt for my breakfast every day. I also found this to be an easy, filling and healthy camping breakfast with the individual size yogurts thrown in the cooler. Choose..."

Ingredients: cinnamon, dried fruit, honey...

"Deliciously seasonally spiced crunchy granola, excellent served with vanilla yogurt, perfect for autumn and winter potluck brunches; your whole house will smell yummy! Inspired by "Crunchy Granola" (Crunchy Granola)."

Ingredients: cinnamon, ground cardamom...

"This is a great, chewy baked oatmeal recipe that is loaded with fruit! Bananas, apples, blueberries, and a hint of orange make this a great breakfast choice... not to mention low-fat, lower-calorie, lower sugar, and high-fibre!"

Ingredients: cinnamon, egg substitute...

"Adapted from a recipe from Mollie Katzen's 'Salad People'. I haven't tried it yet, but it sounds like a good recipe. It's a little different from the scores of other granola recipes already here. Time doesn't include cooling time."

Ingredients: dried fruit, flax seeds, honey...

"I got tired of buying granola that never stayed fresh! I went in search of a good recipe and practiced until I got something I really liked! So yummy in muffins and with yogurt."

Ingredients: dried cherries, sweetened flaked coconut...

"This healthy but tasty recipe came from the America heart assocations quick and easy cookbook"

Ingredients: cinnamon, dried cranberries...

"I modified this recipe from www.eatright.org/kids/ 's kid recipe site. I was looking for a healthy oatmeal recipe I could cut and eat a few days."

Ingredients: cinnamon, egg substitute...

"This is a great granola recipe from Fine Cooking Magazine (Dec. 2005) for those who like big clusters. The chunks of tasty oats and nuts can be eaten easily out of hand and stay crisp in milk, too. If you want a lighter cereal, substitute some plain puffed cereal (like rice or millet) for some of the oats. You can use other dried fruit, like dried..."

Ingredients: pitted dates, nonfat dry milk powder...

"This recipe has been adapted from several granola recipes in the "More-with- Less Cookbook". It is a cost effective recipe that I love to have on hand for our own breakfasts or to bring along with yogurt to share at a mom's group."

Ingredients: cornmeal, honey, oil...

"From "The breakfast book""

Ingredients: cornmeal, dry milk, dry yeast...

"This was adapted from King Arthur Flour, however I tried to use healthier ingredients. I love this recipe as it is extreamly easy and flexible. This is a basic granola bar that you can add anything to. I try to make this weekly as a quick on the go breakfest or a healthy snack during the day. I've double the recipe and keep extras in the freezer."

Ingredients: nut butter, dried fruits...

"This recipe came from the lack of variety of toasted muesli's on the supermarket shelf.
The best thing about this recipe is the endless possibilities. Based on taste you can add or subtract ingredients that you like. For example; Daddy doesn't like Apricots so we just skip putting them in all together."

Ingredients: coconut, raw sugar, currants...