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"This is an easy way to serve omelets. In our house, it takes me forever to make breakfast on the stove top! Baking this is soooo much easier. Feel free to add or subtract to suit your tastes (bacon, sausage, onions, peppers, etc.)"

Ingredients: cooked ham, eggs, deli ham...

"Excellent! May be prepared a day ahead, and chilled. Just bake in the morning."

Ingredients: pepper, dry mustard, eggs...

"This looks so nice when it's done, with the cheese bubbling on top. And it tastes as good as it looks! You could also use left over cooked potatoes, sliced, instead of cooking them especially for this dish."

Ingredients: dill, eggs, mushrooms...

"One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I hope you do to."

Ingredients: nonfat milk, egg substitute...

"This recipe was shared with me by my friend Marilyn, who is an amazing cook! ENJOY!"

Ingredients: pepper, eggs, pie shells...

"Feel free to add any ingredients you have on hand. Recipe is from Woman's World."

Ingredients: eggs, frozen broccoli florets...

"A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a beautiful meal."

Ingredients: eggs, garlic, cooked bacon...

"I believe I found this recipe on Boot Camp Buddies, but I don't really remember. This recipe is 5 points per serving. This needs to sit in the refrigerator overnight before baking - time is not included in preparation time."

Ingredients: egg substitute, lean ham...

"Delicious, lightly spicy frittata--great anytime! RR archived recipe. :) YUMMY!"

Ingredients: extra virgin olive oil, half-and-half...

"I like to make this on Christmas morning or any morning! Prep time does not include chilling overnight."

Ingredients: pepper, eggs, ground mustard...

"This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall."

Ingredients: monterey jack pepper cheese, dry mustard...

"Way to use up random items to make a yummy oven omelet."

Ingredients: dried herbs, eggs...

"This is one of my creations. I cook this when we have guests staying over on the weekend. A bit like Sunday Brunch were everyone wakes up as they please. I don’t eat eggs or bacon but friends who I’ve cook this for once ask for it each time they stay over.

The secret in a good omelette is the pan, one with non-sick. I use a 25 cm pancake..."

Ingredients: Spanish onions, dried mint...

"I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my chickie. It's definitely a great way to prepare chicken instead of barbecue sauce."

Ingredients: cider vinegar, kosher salt...