Search

"The Irish butcher at my market gave me a new (to me anyway) recipe for corned beef & cabbage; he told me to cook it in Guinness Draught. (Guinness stout will make the dish bitter). Since everyone raved about it, I thought I'd share the recipe he gave me.

Note: Some reviewers have mentioned that the broth/sauce is very salty. It..."

Ingredients: white potatoes, corned beef brisket...

"The easy way to cook your St. Patrick's Day dinner."

Ingredients: pepper, corned beef brisket...

"Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. It's nutritionally sound with all the major food..."

Ingredients: eggs, fresh thyme, frozen peas...

"Start this Sunday Morning and your ready for kick-off!"

Ingredients: cooking sherry, fresh parsley...

"Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"

Ingredients: yellow mustard, corned beef brisket...

"The one and only way I prepare Corned Beef. The glaze makes a yummy topping and this will melt in your mouth! I am ALWAYS asked for this recipe, usually by friends that don't like corned beef."

Ingredients: spicy mustard, light brown sugar...

"Hearty beef stew for the Irish-minded"

Ingredients: dried rosemary, dried thyme...

"This is the best corned beef you will ever have."

Ingredients: coriander seeds, Dijon mustard...

"This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of a city dish than a rural one: it was a favourite of Jonathan Swift, author of Gulliver's Travels and dean of Christ Church Cathedral in Dublin. In Dublin itself, coddle retains its reputation as a..."

Ingredients: pepper, sausages...

"Hearty, stick-to-your-ribs pie."

Ingredients: bouillon, bacon fat, oil...

"This is our traditional St. Patrick's Day meal. I have served this sweet, spiced version of corned beef ever since I first tried it years ago. Not the healthiest meal, but worth it for just that one special holiday each year. I serve this with soda bread, mashed parsnips, and boiled cabbage. This serves 4-6. If you prefer, you can sub mini red..."

Ingredients: cinnamon sticks, cloves...

"Baking time is estimated. Sometimes it varies, depending on the roast."

Ingredients: pepper, onions, parsley...

"posted by request this is our march regular. leftovers make great reuben sandwiches, if there are any"

Ingredients: cloves, small red potatoes...

"Badazz"

Ingredients: salt & freshly ground black pepper, coarse grain mustard...