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    We returned 146 recipes for...

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    I found this recipe on-line while looking for South African recipes and it stated: "adapted from South African Gourmet Food and Wine by Rosen &...

    Chicken in Balsamic Barbecue Sauce

    Recipe #309422

    0 More Info
    Chicken in Balsamic Barbecue Sauce
    By diner524 on June 15, 2008

    Recipe #309422

    "I found this recipe on-line while looking for South African recipes and it stated: "adapted from South African Gourmet Food and Wine by Rosen & Loon""
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    Ingredients: pepper, dry mustard...

    Rating: 95.20%;

    42 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Spicy Lentils (South Africa)

    Recipe #173826

    1 More Info
    Spicy Lentils (South Africa)
    By Rita~ on June 20, 2006

    Recipe #173826

    "A nice warming spicy side."
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    Ingredients: cumin seeds, orange lentils...

    Rating: 90.00%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Found online at www.fooddownunder.com, while looking for economical 'African' recipes.
    Tasty and nutritious, a vegetarian main dish or...

    African Spinach and Peanut Butter Stew

    Recipe #348276

    2 More Info
    African Spinach and Peanut Butter Stew
    By Karen Elizabeth on January 8, 2009

    Recipe #348276

    "Found online at www.fooddownunder.com, while looking for economical 'African' recipes.
    Tasty and nutritious, a vegetarian main dish or a good side dish. You could easily add garlic, cooking it with the onions, add some mushrooms, adding with the tomatoes, and I think some chilli, fresh, powdered or flaked, would also add a bit of..."
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    Ingredients: pepper, oil, onions...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #173753

    This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins,...

    3 More Info
    African Potato and Collard Green Stew
    By Rita~ on June 19, 2006

    Recipe #173753

    "This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins, and spices make a savory and nourishing meal to warm us on cold winter nights. Serve topped
    with rice, couscous, or quinoa."
    View Full Recipe

    Ingredients: cauliflower heads, salt & freshly ground black pepper...

    Rating: 82.20%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    I really love curried eggs when i want something yummy but easy on a hot night (spicy foods go well with steamy days). It saves cooking meat, boiling...

    South African Curried Eggs

    Recipe #309938

    4 More Info
    South African Curried Eggs
    By MarraMamba on June 18, 2008

    Recipe #309938

    "I really love curried eggs when i want something yummy but easy on a hot night (spicy foods go well with steamy days). It saves cooking meat, boiling eggs can be done in the morning before the rest of the day happens"
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    Ingredients: curry powder, fresh ground black pepper...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous...

    Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry

    Recipe #289231

    5 More Info
    "This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This "secret" recipe..."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 95.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    This is so simple to make with only 3 ingredients but tastes great. I used chicken breast fillets for this & a mumbai chutney picked up at a produce...

    South African Chutney Chicken

    Recipe #232767

    6 More Info
    South African Chutney Chicken
    By **Mandy** on June 6, 2007

    Recipe #232767

    "This is so simple to make with only 3 ingredients but tastes great. I used chicken breast fillets for this & a mumbai chutney picked up at a produce market. Experiment with different chutney types."
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    Ingredients: chutney, chicken thighs...

    Rating: 97.60%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    There are as many variations for bobotie as there are cooks. The only secret is to find you own favourite amount and mix of spices! Other than widely...

    Bobotie, from the Cape

    Recipe #204300

    7 More Info
    Bobotie, from the Cape
    By Zurie on January 8, 2007

    Recipe #204300

    "There are as many variations for bobotie as there are cooks. The only secret is to find you own favourite amount and mix of spices! Other than widely believed, bobotie did not come with the slaves from Indonesia, but was actually brought from Holland by founding father Jan van Riebeeck in 1652. Why then the spices, so typical of Indonesian and Sri..."
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    Ingredients: spices, curry powder, eggs...

    Rating: 97.20%;

    7 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 35 mins

    This, like all Cape Malay curries, has as many interpretations as there are cooks! Cape Malay curries are usually not biting and strong, but rather an...

    Cape Malay Chicken Curry by Zurie

    Recipe #319570

    8 More Info
    Cape Malay Chicken Curry by Zurie
    By Zurie on August 14, 2008

    Recipe #319570

    "This, like all Cape Malay curries, has as many interpretations as there are cooks! Cape Malay curries are usually not biting and strong, but rather an aromatic mixture of spices. Naturally this depends on the individual cooks, and the curry can be made much stronger by adding more chillis (hot peppers). This recipe is my way of cooking a chicken curry,..."
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    Ingredients: cinnamon, ground cumin...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    A very different way to spice up the same old chicken! Plus a name that may unspire kids to get excited about the recipe! I found this recipe while searching...

    Madagascar Chicken

    Recipe #309431

    9 More Info
    Madagascar Chicken
    By Mama's Kitchen (Hope) on June 15, 2008

    Recipe #309431

    "A very different way to spice up the same old chicken! Plus a name that may unspire kids to get excited about the recipe! I found this recipe while searching the web. Minor changes have been made to make this even better! NOTE: One pound shelled and deveined shrimp can be added to or substituted for the chicken."
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    Ingredients: coconut milk, garlic cloves...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Posting this for ZWT 2006, this is a typical South African Curry. For those who dislike Coconut Milk in curries try this one; it is coconut milk free....

    South African Malay Curry

    Recipe #173190

    10 More Info
    South African Malay Curry
    By JanetB-KY on June 17, 2006

    Recipe #173190

    "Posting this for ZWT 2006, this is a typical South African Curry. For those who dislike Coconut Milk in curries try this one; it is coconut milk free. This is served over rice or with a bread such as Chapatis."
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    Ingredients: cinnamon, cloves, cooking oil...

    Rating: 100.00%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This is the best sausage I have ever had. It will make any South African Homesick instantly. It is very filling. I got it when I lived in South Africa...

    South African Sausage (Boerewors)

    Recipe #50588

    11 More Info
    South African Sausage (Boerewors)
    By Zookeenee on January 10, 2003

    Recipe #50588

    "This is the best sausage I have ever had. It will make any South African Homesick instantly. It is very filling. I got it when I lived in South Africa for a couple of years."
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    Ingredients: casings, fresh ground black pepper...

    Rating: 100.00%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    (Recipe edited Sept 2011). Sosaties are not just any old kebabs. They're lamb meat on skewers, but they are marinated in a distinctive aromatic Malay-style...

    South African Sosaties  (Malay Kebabs)

    Recipe #140661

    12 More Info
    South African Sosaties (Malay Kebabs)
    By Zurie on October 10, 2005

    Recipe #140661

    "(Recipe edited Sept 2011). Sosaties are not just any old kebabs. They're lamb meat on skewers, but they are marinated in a distinctive aromatic Malay-style sauce. Because lean leg of lamb is the meat of choice, we prefer to also thread a few fattier pork strips on the skewers. Our S A lamb has no smell, or sometimes just a delicious, faint herb..."
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    Ingredients: coriander seeds, fat pork...

    Rating: 86.60%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    There is one prerequisite for frikkadelle which is that they be soft and juicy just like my mom's. This recipe does justice to this! The frikkadelle...

    Tomato Frikkadelle (Meatballs)

    Recipe #79345

    13 More Info
    Tomato Frikkadelle (Meatballs)
    By Bokenpop aka Madeleine on December 21, 2003

    Recipe #79345

    "There is one prerequisite for frikkadelle which is that they be soft and juicy just like my mom's. This recipe does justice to this! The frikkadelle can be made smaller if so desired."
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    Ingredients: pepper, soup mix, milk...

    Rating: 93.40%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This is a common South African dish, also known as Beef Pie.

    Bobotie

    Recipe #5468

    14 More Info
    Bobotie
    By Troy A. Hakala on February 10, 2000

    Recipe #5468

    "This is a common South African dish, also known as Beef Pie."
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    Ingredients: curry powder, eggs...

    Rating: 84.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

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