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Recipe #168069
Delicious seafood that's simple to make but has complex flavors. I really enjoy this with a frosty glass of sauvignon blanc. This dish can be grilled...
"Delicious seafood that's simple to make but has complex flavors. I really enjoy this with a frosty glass of sauvignon blanc. This dish can be grilled or broiled and is wonderful both ways. Prep-time includes time to marinate."View Full Recipe
Ingredients: Dijon mustard, dry white wine...
Prep Time:4 hrs
Total Time: 4 hrs 10 mins
Recipe #287279
This is a Phase 1 dish. You can use fish such as grouper, halibut, or tilapia.
"This is a Phase 1 dish. You can use fish such as grouper, halibut, or tilapia."View Full Recipe
Ingredients: cilantro, low-fat Italian salad dressing...
Prep Time:10 mins
Total Time: 34 mins
This is a really tasty, economical and different way to enjoy fish! Lots of flavor from the marinade and easy clean up! Winners in my book. I am sure...
Recipe #329515
"This is a really tasty, economical and different way to enjoy fish! Lots of flavor from the marinade and easy clean up! Winners in my book. I am sure this would work very well on any firm, mild fish. When I made this I was a little crunched in the time department so I only got to marinade it for 1 hour and it was delicious. Plan ahead! This is best..."View Full Recipe
Ingredients: catfish fillets, fresh ginger...
Prep Time:5 mins
Total Time: 15 mins
Recipe #173777
Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good.
"Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good."View Full Recipe
Ingredients: hoisin sauce, honey...
Prep Time:5 mins
Total Time: 1 hrs 20 mins
Recipe #144069
Cook time does not include 2-3 hour marinating time. Courtesy: Central Market.
Recipe #144069
"Cook time does not include 2-3 hour marinating time. Courtesy: Central Market."View Full Recipe
Ingredients: cinnamon, cloves, coarse salt...
Prep Time:10 mins
Total Time: 18 mins
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