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    We returned 46 recipes for...

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    "barbecue" x

    "steaks" x

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    Barbecue Feta Turkey Burgers
    By Mille® on April 22, 2002

    Recipe #26027

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    Ingredients: dried oregano, feta cheese...

    Rating: 91.80%;

    17 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Barbecued Piggy Scallops

    Recipe #26101

    1 More Info
    Barbecued Piggy Scallops
    By Mille® on April 22, 2002

    Recipe #26101

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    Ingredients: lemons, parsley...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost...

    Simply Scrumptious Stilton Steak

    Recipe #24920

    2 More Info
    Simply Scrumptious Stilton Steak
    By Mille® on April 11, 2002

    Recipe #24920

    "Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost any other blue-veined cheese may be used as a substitute. I would caution against using Gorgonzola cheese because its very strong flavour may be overpowering."
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    Ingredients: chives, Stilton cheese...

    Rating: 100.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Barbecued Asparagus

    Recipe #29700

    3 More Info
    Barbecued Asparagus
    By Mille® on May 29, 2002

    Recipe #29700

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    Ingredients: lime juice, olive oil...

    Rating: 100.00%;

    6 Reviews

    Prep Time:7 mins

    Total Time: 10 mins

    Works well for a dinner party, barbecue party or Sunday dinner for the family. Serve with warm corn muffins/bread and salads, goes well with a rice/veggie...

    Marinated Flank Steak With Mustard Sauce

    Recipe #12041

    4 More Info
    Marinated Flank Steak With Mustard Sauce
    By Derf on September 23, 2001

    Recipe #12041

    "Works well for a dinner party, barbecue party or Sunday dinner for the family. Serve with warm corn muffins/bread and salads, goes well with a rice/veggie salad.You'll get many compliments."
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    Ingredients: Dijon mustard, dried marjoram...

    Rating: 84.00%;

    5 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 8 mins

    Snack on them - serve as a side with dinner - fry them for breakfast or brunch

    Irish Potato Scones

    Recipe #19006

    5 More Info
    Irish Potato Scones
    By Mille® on February 6, 2002

    Recipe #19006

    "Snack on them - serve as a side with dinner - fry them for breakfast or brunch"
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    Ingredients: bacon fat, salt, flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    6 More Info
    Drunken Sailors
    By Mille® on April 2, 2002

    Recipe #24226

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    Ingredients: cinnamon, ale...

    Rating: 86.60%;

    3 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 5 mins

    Tender Grilled Pork seasoned with garlic and herbs. Great on chicken.

    Grill Pork  With Rosemary and Lavender

    Recipe #155380

    7 More Info
    Grill Pork With Rosemary and Lavender
    By Rita~ on February 9, 2006

    Recipe #155380

    "Tender Grilled Pork seasoned with garlic and herbs. Great on chicken."
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    Ingredients: fresh coarse ground black pepper, extra virgin olive oil...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #237032

    When I feel virtuous I make these veggie patties to put in pita bread or burger buns. I have also posted vegan substitutes below. You can also use gluten...

    8 More Info
    "When I feel virtuous I make these veggie patties to put in pita bread or burger buns. I have also posted vegan substitutes below. You can also use gluten free breadcrumbs if you wish. Finally, you can make this a up to a two days ahead, the cream will keep for about 2 days, and you could also make these as little patties to serve as finger food at..."
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    Ingredients: ground cumin, rice flour...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #221734

    A novel way for grilling salmon giving a lovely smoked flavor and moist fish! Can even be cooked over the campfire!

    9 More Info
    Newspaper Salmon for the Grill!
    By English_Rose on April 9, 2007

    Recipe #221734

    "A novel way for grilling salmon giving a lovely smoked flavor and moist fish! Can even be cooked over the campfire!"
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    Ingredients: dill, fennel seeds, newspaper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #18399

    Nathaniel Gubbins, a great English gourmet of the turn of the century, invented many spicy dishes and sauces, of which this is one of the most delicious....

    10 More Info
    Grilled Chicken Legs with Gubbins Sauce
    By Mille® on January 29, 2002

    Recipe #18399

    "Nathaniel Gubbins, a great English gourmet of the turn of the century, invented many spicy dishes and sauces, of which this is one of the most delicious."
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    Ingredients: tarragon vinegar, English mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 40 mins

    Recipe #18767

    Mouthwatering!

    11 More Info
    Lamb Chops au Gratin
    By Mille® on February 3, 2002

    Recipe #18767

    "Mouthwatering!"
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    Ingredients: double cream, mixed herbs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #173050

    I haven't tried this one yet but, judging by the ingredients, there's no way I won't love it! This was sent to me by my friend in Wales, by...

    12 More Info
    Melting Mushrooms
    By Hey Jude on June 17, 2006

    Recipe #173050

    "I haven't tried this one yet but, judging by the ingredients, there's no way I won't love it! This was sent to me by my friend in Wales, by way of the BBC and originally attributed to Celia Brooks Brown from Saturday Kitchen."
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    Ingredients: fresh ground pepper, crusty bread...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    13 More Info
    Pepper Cream Sauce for the Grill
    By Mille® on June 20, 2002

    Recipe #31615

    "Great on steak."
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    Ingredients: dry white wine, heavy cream...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #20749

    This substantial savoury dish combines, good English home-produced ingredients. Rutland cheese is an unusual mixture made from cheddar, beer, garlic and...

    14 More Info
    Pork Chops with Cheese and Ale
    By Mille® on February 26, 2002

    Recipe #20749

    "This substantial savoury dish combines, good English home-produced ingredients. Rutland cheese is an unusual mixture made from cheddar, beer, garlic and parsley. If you can't find it, use plain cheddar and add garlic and parsley to the mixture."
    View Full Recipe

    Ingredients: pork loin chops, ale...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

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