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    We returned 2 recipes for...

    "broil-grill" x

    "barbecue" x

    "steaks" x

    "elk" x

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    Recipe #304311

    this recipe works really good on steaks and wild game. would rub meat 45 minutes ahead of time for best flavor. But can be put on meat right before being...

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    Basil Peppercorn Steak Rub
    By Chef #696415 on May 20, 2008

    Recipe #304311

    "this recipe works really good on steaks and wild game. would rub meat 45 minutes ahead of time for best flavor. But can be put on meat right before being put on grill. makes enough for about ten steaks or a 3 lb roast. Came up with this recipe from having to make brushetta and used the leftover ingredients for the entree."
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    Ingredients: fresh basil, fresh ginger...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #326402

    Elk Tenderloin filled with Grand Marnier Scallops
    Yield: 4

    This particular Dish is great on a BBQ.

    Things You Must Do the...

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    Elk Tenderloin All Dressed Up
    By Chefbari on September 22, 2008

    Recipe #326402

    "Elk Tenderloin filled with Grand Marnier Scallops
    Yield: 4

    This particular Dish is great on a BBQ.

    Things You Must Do the Day Before: marinate Jumbo Scallops in 1 oz of Grand Marnier the day before.

    Things You Must Not Do : Do Not Cut Your Bacon. it will be used to wrap the Scallops.
    Do not over cook Your..."
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    Ingredients: Spanish onions, fresh ground pepper...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 28 mins

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