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    We returned 3 recipes for...

    "broccoli" x

    "soups" x

    "malaysian" x

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    This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family....

    Chicken and Vegetables Congee (Chok)

    Recipe #54711

    0 More Info
    Chicken and Vegetables Congee (Chok)
    By KitchenManiac on February 23, 2003

    Recipe #54711

    "This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."
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    Ingredients: cilantro, eggs, fresh ginger...

    Rating: 95.40%;

    13 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version.

    Stir Fried Kai Lan or Broccoli

    Recipe #140387

    1 More Info
    Stir Fried Kai Lan or Broccoli
    By Wendys Kitchen on October 6, 2005

    Recipe #140387

    "This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version."
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    Ingredients: baby kai lan, peanut oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #455269

    Broccoli and tomato is considered a great anti-oxidant pair. They are reputed to aid in cell repair, balance blood pressure and lower blood sugar. However,...

    2 More Info
    Astragalus Vegetable Soup (Detox Soup)
    By abbynkt on May 6, 2011

    Recipe #455269

    "Broccoli and tomato is considered a great anti-oxidant pair. They are reputed to aid in cell repair, balance blood pressure and lower blood sugar. However, they are not suitable for everyone. Those with kidney problems should avoid them.

    This astragalus vegetable recipe tells you to remove the tomato skin because it is not easily digested...."
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    Ingredients: soup stock, dried Chinese mushrooms...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

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