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    We make this every November using some of the leftover turkey from Thanksgiving! It's as traditional as the roasted bird & mashed potatoes!

    Thanksgiving Leftover Turkey Divan

    Recipe #224710

    0 More Info
    Thanksgiving Leftover Turkey Divan
    By Debber on April 25, 2007

    Recipe #224710

    "We make this every November using some of the leftover turkey from Thanksgiving! It's as traditional as the roasted bird & mashed potatoes!"
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    Ingredients: cream of mushroom soup, mayonnaise...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #456467

    Good down home comfort food! If you like one pot meals you should enjoy this. Creamy and easy to make a ton on a budget, what more could you ask for?

    1 More Info
    Chicken Broccoli and Rice
    By Koch Kevin on May 18, 2011

    Recipe #456467

    "Good down home comfort food! If you like one pot meals you should enjoy this. Creamy and easy to make a ton on a budget, what more could you ask for?"
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    Ingredients: cream of mushroom soup, cooked rice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Use any vegetables you have left in your fridge that you need to use. Add meat to give more flavor.

    Leftover Vegetable Casserole

    Recipe #210817

    2 More Info
    Leftover Vegetable Casserole
    By Chef #318991 on February 11, 2007

    Recipe #210817

    "Use any vegetables you have left in your fridge that you need to use. Add meat to give more flavor."
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    Ingredients: corn, green beans, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This recipe is one that I worked hard to get off a family member because it's so good. It's made for every family gathering and special occasions...

    Amazing Broccoli Cheese Casserole

    Recipe #457036

    3 More Info
    Amazing Broccoli Cheese Casserole
    By jl.char on May 23, 2011

    Recipe #457036

    "This recipe is one that I worked hard to get off a family member because it's so good. It's made for every family gathering and special occasions and everyone just goes crazy for the stuff. Give it a try and you won't be disappointed. Makes a great side dish."
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    Ingredients: Stove Top stuffing mix, eggs...

    Rating: 80.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #455105

    A lasagna twist on a Fetuccini Classic

    4 More Info
    Chicken and Broccoli Alfredo Lasagne
    By evlas1013 on May 5, 2011

    Recipe #455105

    "A lasagna twist on a Fetuccini Classic"
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    Ingredients: eggs, fat-free ricotta cheese...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 50 mins

    Recipe #436731

    Kids will go crazy for these fun nibbles. Have fun in the kitchen - your little ones will love helping you make these tasty star-shaped crisp bites. TIP...

    5 More Info
    Chicken, Broccoli and Corn Bites
    By English_Rose on September 7, 2010

    Recipe #436731

    "Kids will go crazy for these fun nibbles. Have fun in the kitchen - your little ones will love helping you make these tasty star-shaped crisp bites. TIP – Feel free to express your creativity in the kitchen with all sorts of leftover combinations for alternative crispbites!"
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    Ingredients: eggs, lemons, olive oil...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 25 mins

    This is a take on my Creamy Easy Brussels Sprouts Soup. Using roasted garlic to really kick it up. No flour making this gluten free.
    A great way to use the leftover...

    Cream of Brussels Sprout Roasted Garlic Soup

    Recipe #442977

    6 More Info
    Cream of Brussels Sprout Roasted Garlic Soup
    By Rita~ on November 29, 2010

    Recipe #442977

    "This is a take on my Creamy Easy Brussels Sprouts Soup. Using roasted garlic to really kick it up. No flour making this gluten free.
    A great way to use the leftover Brussels sprouts.
    Yes you can use broccoli, or spinach for just as wonderful results."
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    Ingredients: cream, dried parsley...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #460722

    I usually save my broccoli stalks for broccoli soup. This slaw from Ellie Krieger will be a nice change.

    7 More Info
    Creamy Broccoli Slaw
    By Charlotte J on July 22, 2011

    Recipe #460722

    "I usually save my broccoli stalks for broccoli soup. This slaw from Ellie Krieger will be a nice change."
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    Ingredients: broccoli stems, Greek yogurt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #462927

    My adaptation of a St. Croix County Extension recipe. Think if you had leftover pilaf (at least 2 cups) or leftover veggies, you could sub those in. I...

    8 More Info
    Dress up Chicken Friccaise Casserole
    By WiGal on August 23, 2011

    Recipe #462927

    "My adaptation of a St. Croix County Extension recipe. Think if you had leftover pilaf (at least 2 cups) or leftover veggies, you could sub those in. I use skim milk but if you want to put in cream go ahead. Not me though. LOL! I also use sweet butter which does have salt in it. I see that the rice aspect is not showing up on NF. :( You could..."
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    Ingredients: pepper, cracker crumbs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #468095

    This is an easy, throw together, kitchen sink recipe that can be used year-round. Great for leftover holiday ham, or extra veggies from your garden, or...

    9 More Info
    Ham and Pasta on the Stovetop
    By Amber of AZ on November 13, 2011

    Recipe #468095

    "This is an easy, throw together, kitchen sink recipe that can be used year-round. Great for leftover holiday ham, or extra veggies from your garden, or a good grocery store sale."
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    Ingredients: egg noodles, frozen vegetables...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #475751

    I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my...

    10 More Info
    "I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my favorite ways to use them."
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    Ingredients: pepper, cooked rice, ham...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Jenner’s Chickety China Rice Noodle Soup

    Recipe #437251

    11 More Info
    Jenner’s Chickety China Rice Noodle Soup
    By stonecoldcrazy on September 13, 2010

    Recipe #437251

    "A lovely, savory, filling soup."
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    Ingredients: ginger, honey, garlic cloves...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 25 mins

    Recipe #456038

    This is a recipe that I use to deal with leftover pork in roast, chop or pork loin form. It is very flexible in helping to use up other vegetables as...

    12 More Info
    Leftover Pork Casserol
    By Kim A. Heaphy on May 14, 2011

    Recipe #456038

    "This is a recipe that I use to deal with leftover pork in roast, chop or pork loin form. It is very flexible in helping to use up other vegetables as well. You can even substitute the pork for leftover chicken too. A simple recipe that makes an easy meal. You can add diced mushrooms, partially cooked carrots, asparagus, peas and other vegetables..."
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    Ingredients: cream of mushroom soup, long grain rice...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #443084

    A rich, creamy and delicious stew with a distinctive thai curry flavor.

    13 More Info
    Thai Curry Chicken Stew
    By Chef Roxanne D. on November 29, 2010

    Recipe #443084

    "A rich, creamy and delicious stew with a distinctive thai curry flavor."
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    Ingredients: cinnamon, cooking spray...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #260800

    Answering the question of "What to do with all this leftover turkey?"...here's the answer!! And WHAT an answer! Be prepared for all the...

    14 More Info
    Turkey Calzones in a Pan * Thanksgiving Leftovers
    By Debber on October 24, 2007

    Recipe #260800

    "Answering the question of "What to do with all this leftover turkey?"...here's the answer!! And WHAT an answer! Be prepared for all the oohs and ahhs that will involuntarily emit from your dining companions. Truly something for which to be thankful! Prep time does NOT include bread-dough rising time. In a pinch you could use a..."
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    Ingredients: eggs, bread dough...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

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