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"A delicious way to eat your veggies on a warm Summer night! You can cut them into small pieces and serve them as an appetizer, or serve big pieces as the main course!"

Ingredients: ranch dressing mix, cream cheese...

"Here is a wonderful recipe from a good friend."

Ingredients: honey, mayonnaise, red onions...

"The version from right here, in Easton. (out in the country, from Fresno)"

Ingredients: cider vinegar, mayonnaise...

"A tangy salad."

Ingredients: mayonnaise, pecans, sugar...

"This is my first ever camp-out recipe I invented on my own.. It's really good and hearty. you do not cook the noodles first"

Ingredients: orange bell peppers, McCormick's Montreal Brand steak seasoning...

"I have served this to so many people who have sworn they do not like broccoli and they have ended up loving it! Very simple, only 5 ingredients, and keeps well in the refrigerator for a few days. The cooking time stated is merely to crisp the bacon - if you don't even want to do that, you could use bottled imitation bacon bits."

Ingredients: mayonnaise, sunflower seeds...

"Cooking in foil packs is so easy and fun...I might try this recipe for a camping trip. From Fiona Hayne's Low Fat About.come blog: "Fresh Alaskan halibut makes an appearance in stores in early spring, and is a real treat. This mild, firm-textured fish can be matched with a variety of flavors. This Asian-accented version is cooked in foil,..."

Ingredients: halibut fillets, fresh ginger...

"My mom Peggy lost 67.5 pounds on Weight Watchers and kept it off for over 10 years and was also a WW Leader. She was always looking for new ways to prepare foods so they were enjoyable and healthy. This salad fits the bill and therefore is named in her honor. You can certainly use real sugar or mayonnaise (in the same quantities as listed) but why..."

Ingredients: light mayonnaise, Splenda granular...

"This is for a campfire in the coals. You may put on a grate over the coals or use on a propane grill, just use alternative instructions.If you use frozen vegetables eliminate the water called for in recipe.
Personally I like fresh."

Ingredients: aluminum foil, fresh lemon...

"Grilling meat is easy. This recipe takes the "work" out of nutritional vegetable side dishes that accompany many picnics. This recipe can be prepared one to two hours ahead of time, placed in cooler and carried off to the park or backyard for later grilling. There's something about grilled vegetables that make them oh so good!"

Ingredients: dried basil, red jalapeno chiles...