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"steAK"x

"british-columbian" x

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1-15 of 39
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Rosemary - Merlot Flank Steak

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16 Reviews

By Derf

Wonderful taste, serve with roast potatoes and green beans. (30 minute marinating time not included in cook time) from Cooking light

Recipe #73021

Recipe #50409

Worth Staying Home For Steak

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8 Reviews

By KitchenManiac

Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....

Grilled Ham Steaks

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7 Reviews

By Derf

Mmm!!! Great with Stove-Top Scalloped Potatoes on the BBQ.

Recipe #29161

Caramelized Onion Steak Sandwich

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6 Reviews

By Derf

Zesty Onion and Steak Sandwich for two.

Recipe #72196

Recipe #60424

Saucy Cajun Round Steak

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5 Reviews

By Derf

Real comfort food!!! Serve over garlic mashed potatoes with a side of corn. (Try the crockpot version, below) from Canadian Living mag.

Sea Bass Steaks With Orange Salsa (Or Tuna)

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3 Reviews

By Derf

This is great under the broiler, wonderful taste! from the local newspaper

Sea Bass Steaks With Orange Salsa (Or Tuna)

Recipe #25980

Sirloin Steak with Tomatoes and Garlic (for 1 double for 2)

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3 Reviews

By Derf

Nuuuummmmy!

Sirloin Steak with Tomatoes and Garlic (for 1 double for 2)

Recipe #25112

Recipe #119512

Pepper Steaks With Blackberry Glaze

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2 Reviews

By Dancer^

We had some frozen blackberries so I made this last week for dinner.
It was very different, we loved it.

Recipe #38207

Mustard Marinated Steak

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1 Reviews

By Derf

Very tastey steak, nice served with fresh corn on the cob and sliced tomatoes.(Marinating time 4 hrs or overnight) From Heart Healthy Cooking by Becel

Mark Tewksbury's "Fire" Steak

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1 Reviews

By Derf

Found this tucked into an old cookbook, from Reader's Digest, can't see a date on it, but must be early '90s. Sounds very good, will probably...

Recipe #24033

Recipe #72014

Grilled Antelope Steak

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1 Reviews

By Iowahorse

Grilled Flank Steak With Pebre

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By Derf

Pebre is a Chilean salsa, a zesty compliment to the beef steak. Used here both as a marinade and a condiment.
(Adapted from Canadian Living )

Recipe #378533

Recipe #22233

Braised Steak with Peppers

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By Derf

Lovely way to use the less tender cuts of steak, add more heat if you wish. Very nice served on top of an opened baked potato.

Recipe #18355

Broiled Blue cheese Tenderloin Steaks

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By Bergy

The broiling time depends on how rare or how well done you want your steak the times here produce a medium steak. Very tasty! Watch so you don't over...