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"Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change, instead of the usual topping, try your favourite salsa brushed on top, a nice Chipotle medium or hot salsa is wonderful on it."

Ingredients: pepper, cracker crumbs...

"Make and freeze for a busy night or have it tonight. Comfort food!! from Canadian Living mag."

Ingredients: pepper, cream cheese...

"I just made this up. I wanted something different than the usual apricot jam so I added some almond extract and cinnamon. When you open the jar you can smell the almond but it isn't overpowering. They both are mostly a background taste. It is a softer jam but not syrupy. Great on bread with peanut butter. UPDATE: It did jell up after about a month...."

Ingredients: cinnamon, Certo, margarine...

"These meat loaves and meatballs were wonderful to have in the freezer when the boys were living at home, time savers! I still make them once in a while for quick suppers in the freezer."

Ingredients: dried thyme, dry breadcrumbs...

"Tasty morsels, a great appetizer!! (1 hour chill time)"

Ingredients: dried basil, salt & freshly ground black pepper...

"These home made crackers are far superior to any you can purchase and go wonderfully with all those great winter soups. Also work well as holders of appetizers and use with dips or even alone. We love 'em! Adapted from Cooking light. 30 minute chill (freeze) time not included in cook or prep time."

Ingredients: monterey jack and cheddar cheese blend, ice water...

"A quick inexpensive dinner, very good served with garlic mashed potatoes, sauteed mushrooms, pickled beets and glazed carrots."

Ingredients: cooking oil, dried dill...

"Thirst Quenching Cooool Watermelon!!"

Ingredients: watermelon, campari...

"Great to have in the freezer for over toast, tortillas, just reheat for a quick meal. From the Canadian Diabetes Association"

Ingredients: pepper, cornstarch...