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"My famous chowder. I spent some time try to figure out the exact measurements of ingredients; but it's a flexible recipe. Be creative! You can cook this ahead of time (even 2-3 days; just be sure you don't nibble @_@); this soup tastes better with time."

Ingredients: dill seeds, fresh parsley...

"Nice mild curry flavour, add more if you like. Swirl no fat yogurt, sour cream or cream into each serving, to mellow the curry flavour. From Company's Coming, cooking for diabetics. diabetic choices: 1 starch, 1/2 fruit and veggie each serving."

Ingredients: ground cumin, fresh ground pepper...

"In British Columbia, Canada, the Ferries that travel the beautiful trip between the Mainland and Vancouver Island, are famous for their "Manhattan" styled Clam Chowder. In the small village by Horseshoe Bay terminal, one of the little bistro's has it's own kicked up version. This is my copycat version of their version!
NOTE -..."

Ingredients: dry white wine, diced tomatoes...

"This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam nectar but the recipe zaar software changes it to clam juice. I'm pretty sure it's the same but you never know."

Ingredients: clam juice, chopped tomatoes...

"I enjoyed this wonderful chowder in Victoria BC and tried to reproduce it @ home.Wonderful!
A tasty trick:Puré 1/2 can of the clams; it really adds to the taste."

Ingredients: chicken bouillon powder, yukon gold potatoes...

"This recipe took me several years to perfect and it has been enjoyed by everyone who like clam chowder, even those who did not like it previously. By puree'ing the tomatoes, you would hardly know that tomatoes were used."

Ingredients: lean bacon, clam juice...

"If you're a salmon lover I have it on good authority that you will enjoy this recipe!"

Ingredients: creamed corn, dried dill...

"Mmmmmmm Good!! Spicy Ginger Chowder"

Ingredients: dried thyme leaves, sweet corn...

"Mmm! Lovely harvest soup adapted from Canadian Living magazine."

Ingredients: corn kernels, light cheddar cheese...

"This is a favourite around our house, especially on those rainy cold days. It's especially good with a little grated cheddar, crumbled cooked bacon and diced green onion sprinkled on top of the individual soup bowls."

Ingredients: chicken bouillon powder, cream of mushroom soup...