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"Quick, tasty, nourishing, soup, add a little zip, if you like, a dash of red pepper flakes."

Ingredients: mixed vegetables, Italian-style stewed tomatoes...

"My famous chowder. I spent some time try to figure out the exact measurements of ingredients; but it's a flexible recipe. Be creative! You can cook this ahead of time (even 2-3 days; just be sure you don't nibble @_@); this soup tastes better with time."

Ingredients: dill seeds, fresh parsley...

"I spent a considerable of time in the Fijian Islands and fell in love with the type of food the "Indians" (East Indians) cooked. Most of their soups were spicy hot, but very tasty. I was not able to get their recipes, so I developed my own. This is one of my East Indian recipes that is enjoyed by all of our East Indian friends."

Ingredients: ground cumin, curry powder...

"Wonderful easy winter soup."

Ingredients: dried split peas, dried marjoram...

"Nice mild curry flavour, add more if you like. Swirl no fat yogurt, sour cream or cream into each serving, to mellow the curry flavour. From Company's Coming, cooking for diabetics. diabetic choices: 1 starch, 1/2 fruit and veggie each serving."

Ingredients: ground cumin, fresh ground pepper...

"Mushroom season is just over and this soup was a hit. Regular white or button mushrooms are very good too. You could use dried chanterelle, just reconstitute them in hot water before using."

Ingredients: fresh chives, chanterelle mushrooms...

"In British Columbia, Canada, the Ferries that travel the beautiful trip between the Mainland and Vancouver Island, are famous for their "Manhattan" styled Clam Chowder. In the small village by Horseshoe Bay terminal, one of the little bistro's has it's own kicked up version. This is my copycat version of their version!
NOTE -..."

Ingredients: dry white wine, diced tomatoes...

"This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam nectar but the recipe zaar software changes it to clam juice. I'm pretty sure it's the same but you never know."

Ingredients: clam juice, chopped tomatoes...

"Something different and nummy to warm your tummy! This is so good! (from the local newspaper)."

Ingredients: chives, cinnamon, ground cumin...

"I enjoyed this wonderful chowder in Victoria BC and tried to reproduce it @ home.Wonderful!
A tasty trick:Puré 1/2 can of the clams; it really adds to the taste."

Ingredients: chicken bouillon powder, yukon gold potatoes...

"Add some garlic toast and you have a quick, lushious, hearty full meal. A wonderful "comfort" food soup by Canadian living mag."

Ingredients: extra virgin olive oil, diced tomatoes...

"This recipe took me several years to perfect and it has been enjoyed by everyone who like clam chowder, even those who did not like it previously. By puree'ing the tomatoes, you would hardly know that tomatoes were used."

Ingredients: lean bacon, clam juice...

"This sounded very good from the local newspaper--have not tried it yet."

Ingredients: udon noodles, yakisoba noodles...

"If you're a salmon lover I have it on good authority that you will enjoy this recipe!"

Ingredients: creamed corn, dried dill...