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"Mushroom season is just over and this soup was a hit. Regular white or button mushrooms are very good too. You could use dried chanterelle, just reconstitute them in hot water before using."

Ingredients: fresh chives, chanterelle mushrooms...

"A tangy soup with the zest of fresh ginger and the sweetness of pure maple syrup combined to make a thick puree that is enough to please any palate for lunch or dinner."

Ingredients: pure maple syrup, minced ginger...

"This is my fave pureed soup of all time! The toasted sesame seeds are well worth the effort..."

Ingredients: fresh chives, leeks...

"tastes like summer but warms you through in the middle of winter when there's precious little fresh veggies to be had. this is just a general outline. would lend itself well to substitutions like more milk or evaporated milk, spaghetti squash instead of pumpkin, change the spices, add more veggies, even brown rice maybe"

Ingredients: dill, vegetable bouillon cubes...