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This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from...
Recipe #38953
"This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from my Mom.)"View Full Recipe
Ingredients: eggs, lemons, margarine...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C....
Recipe #294371
"Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C. author Dreena Burton.View Full Recipe
The potatoes may be served as is or with your favourite toppings; i.e. sour cream)"
Ingredients: extra virgin olive oil, yukon gold potatoes...
Prep Time:5 mins
Total Time: 1 hrs 29 mins
A simple, no hassle, no mess and delicious method for "falling off the bone" pork ribs.
Recipe #105102
"A simple, no hassle, no mess and delicious method for "falling off the bone" pork ribs."View Full Recipe
Ingredients: pork ribs, fresh ground black pepper...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change,...
Recipe #39864
"Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change, instead of the usual topping, try your favourite salsa brushed on top, a nice Chipotle medium or hot salsa is wonderful on it."View Full Recipe
Ingredients: pepper, cracker crumbs...
Prep Time:15 mins
Total Time: 2 hrs
I concocted this recipe for a change from the usual ground beef meatloaf. It is easy to prepare, moist and tasty.
Recipe #170375
"I concocted this recipe for a change from the usual ground beef meatloaf. It is easy to prepare, moist and tasty."View Full Recipe
Ingredients: dried cranberries, eggs...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine.
Recipe #24582
"Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine."View Full Recipe
Ingredients: pepper, cornstarch, dried sage...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
My mom passed this on to me. It was one of the first recipes I tried. Very easy, very good!
*Please note that the curry is NOT strong, though garlic...
Recipe #24291
"My mom passed this on to me. It was one of the first recipes I tried. Very easy, very good!View Full Recipe
*Please note that the curry is NOT strong, though garlic may be a nice addition it should not be substituted for the curry. Try it even if you don't think you like curry, it really makes the recipe, you won't be disappointed."
Ingredients: curry powder, honey, margarine...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time.
Recipe #21041
"Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time."View Full Recipe
Ingredients: dried sage, plain flour, salt...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
Delicious side dish from Canadian Living mag.
Recipe #87288
"Delicious side dish from Canadian Living mag."View Full Recipe
Ingredients: fresh Italian parsley, fresh ground pepper...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
Pop it in the oven, and take a break, Easy, Delicious and no mess!! Add a few mushrooms or other veggies as you like.
Recipe #46110
"Pop it in the oven, and take a break, Easy, Delicious and no mess!! Add a few mushrooms or other veggies as you like."View Full Recipe
Ingredients: chuck steaks, cream of mushroom soup...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Very nice dinner party for 8, yummy with rice pilaf and a spinach salad.
Recipe #20116
"Very nice dinner party for 8, yummy with rice pilaf and a spinach salad."View Full Recipe
Ingredients: cloves, pepper, dried rosemary...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #39242
My family has loved this forever and get excited when I tell them I am going to make it. The original recipe called for parboiled potatoes grated, that...
"My family has loved this forever and get excited when I tell them I am going to make it. The original recipe called for parboiled potatoes grated, that was too much work and it is just as good with the hashbrowns. MMMMmmmmm. Fattening but worth it."View Full Recipe
Ingredients: cream of chicken soup, cream of mushroom soup...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #39090
Vibrant taste and colour from freshly harvested, vine ripened tomatoes. Serve with tossed green salad for a light lunch or supper or cut into small squares...
"Vibrant taste and colour from freshly harvested, vine ripened tomatoes. Serve with tossed green salad for a light lunch or supper or cut into small squares and serve for appetizer. from Canadian Living mag."View Full Recipe
Ingredients: pepper, goat cheese...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
Nanaimo Bars are a British Columbian classic, and this recipe is by Anna Olson as featured on her Sugar-program on Food Network Canada.
Recipe #139625
"Nanaimo Bars are a British Columbian classic, and this recipe is by Anna Olson as featured on her Sugar-program on Food Network Canada."View Full Recipe
Ingredients: cocoa powder, custard powder...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
The biggest challenge in preparation of this recipe is ensuring the braiding stays intact. Once braiding is complete and liquids poured and brushed generously...
Recipe #102771
Recipe #102771
"The biggest challenge in preparation of this recipe is ensuring the braiding stays intact. Once braiding is complete and liquids poured and brushed generously over the fillets, transferring to a backing sheet, is quite simple; chilling overnight is essential. I love this recipe because of its unique flavour. Although originally developed for the barbeque,..."View Full Recipe
Ingredients: fresh ground pepper, dark amber maple syrup...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
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