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"Snack on them - serve as a side with dinner - fry them for breakfast or brunch"

Ingredients: bacon fat, salt, flour...

"This recipe came from Farm Journal's Country Cookbook. I am planning on making these and some pumpkin biscuits this Sunday."

Ingredients: mashed sweet potatoes, milk...

"This I came up with a combo of a couple of recipes. Hey sweet potato will be an other good one to use in here to replace the butternut. Go easy adding wet ingredients or if the dough is to sticky go ahead and use a little more flour. Give a basket full of these for a house warming gift. Method for pureeing butternut Pureed Squash Butternut, Acorn Any Hard Winter Squash!"

Ingredients: cinnamon, cloves, nutmeg...

"This round foccacia features potatoes, pancetta and fresh rosemary on the top of the loaf-almost a meal all by itself."

Ingredients: salt & freshly ground black pepper, fresh rosemary...

"A Native American recipe to add to you Thanksgiving table. Would be yummy with honey butter!"

Ingredients: mashed sweet potatoes, milk...

"Something a little different and soooo goood!!! Serve with any meat and veg for dinner or makes a very good addition to a brunch table or serve for breakfast with bacon and eggs. from Canadian Living mag."

Ingredients: pepper, eggs...

"Soft and cheesy muffins that please everyone. Great in large or small muffin tins or even as a loaf. Delicious to serve to guests in the morning using the leftover mashed potatoes from the night before or to bring for lunch. Best with mashed potatoes that have some texture."

Ingredients: eggs, milk, salt...

"Bannock is a First Nations staple and served when bread or buns would be served. It is traditionally fried so this version cuts down on the fat because it is baked. Delicious treat serve for breakfast, along with meals or as a snack"

Ingredients: cream, milk, salt...

"There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam."

Ingredients: eggs, salt, unbleached flour...

"Love chocolate doughnuts. These freeze well if you'd like to keep extra on hand."

Ingredients: eggs, cocoa, nutmeg...

"When I was a little girl my grandfather, who was a full fledged Norwegian, used to make mashed potato donuts for us on those special times when we got to sleep over at my grandparent’s house. These donuts and wearing “angel jammies” (my grandfathers white T shirts) are 2 treasured memories of “Boppa.” This recipe tastes very much like what I remember..."

Ingredients: eggs, nutmeg, salt...

"When I was a very little girl, my grandma made spudnuts every Halloween. I imagine her recipe was very similar to this one, clipped from the Salt Lake Tribune in 2000."

Ingredients: confectioners' sugar, eggs...