Search

"We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)"

Ingredients: oil, refrigerated biscuits...

"This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

Ingredients: nonfat dry milk powder, oil...

"These are soooo yummy and easy. They start with Bisquick and there is NO YEAST involved! Truly a delicious breakfast treat, dessert or to serve with coffee or tea. Enjoy!"

Ingredients: cinnamon, confectioners' sugar...

"A must-have around the holidays, but nice to make all year round."

Ingredients: dried cranberries, eggs...

"Goes great with sausage gravy or just warm spread with marmalade or preserves. Fill some with sausage patties and freeze to have ready for a quick breakfast from the microwave!"

Ingredients: salt, vegetable shortening...

"Mmmmm... tasty, especially right out of the oven!"

Ingredients: eggs, margarine, quick oats...

"Traditional recipe. Very good! :)"

Ingredients: cinnamon, eggs, nuts...

"This is a great way to use honey graham crackers. The muffins turn out really moist and flavorful. Scrumptious!"

Ingredients: cinnamon, egg whites...

"Found these on weightwatchers.com---they are wonderful! You'd never know they're healthy....(prep time is rising time for the dough)."

Ingredients: nonfat milk, cranberries...

"I got this from an older English woman at our church. It is one of our favorites. I prefer using the Italian bread crumbs but plain work just as well. The ingredients are approximations because it depends on the size of the eggs and how many you want to make. They even reheat well the next day in the microwave. Updated 11/8/05 with alternate cooking..."

Ingredients: eggs, pork sausage...

"Posted in response to a request. From "The Vegetarian Menu Book" by Vasantha Moorthy. Note: Prep. time includes overnight fermenting time."

Ingredients: clarified butter, coconut...

"Goes great with clotted cream."

Ingredients: confectioners' sugar, eggs...

"Delicious for breakfast or a snack. from Becel, Heart healthy cooking."

Ingredients: dates, eggs, light brown sugar...

"Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or crackers, along with hot mustard. Many in Quebec eat it at breakfast. Prep time includes chilling time."

Ingredients: fine breadcrumbs, garlic...