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Recipe #17992
Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or...
"Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or crackers, along with hot mustard. Many in Quebec eat it at breakfast. Prep time includes chilling time."View Full Recipe
Ingredients: fine breadcrumbs, garlic...
Prep Time:24 hrs
Total Time: 26 hrs
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