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"A favorite casserole that my family has been making for years"

Ingredients: pepper, cooked ham, eggs...

"This is a "stuffed" savory bread pudding that's perfect for a Sunday brunch. Rather than just jumble everything together, you do it in three layers -- bottom layer of dried or stale French bread, a layer of spinach, tasso and cheese, and more bread on top. It's easy to prepare the day before, so all you have to do on Sunday morning..."

Ingredients: tasso, salt & freshly ground black pepper...

"An easy but elegantly rich and delicious potato casserole made with the fresh, not frozen hash brown style potatoes that are found in the grocery dairy case. This casserole makes a hearty side dish for any meal, not just breakfast."

Ingredients: Campbell's Cream of Chicken Soup, shredded hash brown potatoes...

"This is my version of a recipe that was sent to me over the Internet. We like to have it for special breakfasts, or even for a Saturday evening meal in the summer. The original recipe called for white bread, but I like this with a good multi-grain whole wheat."

Ingredients: dried rosemary, eggs...