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"Great flaky biscuits that go great with gravy, soups, stews etc... Just mix them up, toss 'em in the fridge and take out what you need when you are ready. No need to wait for them to rise. These biscuits are really easy and really good! Recipe from Burton's Cotton Gin Cookbook as posted by Miss Boehnemann whose family is KNOWN for their cooking...."

Ingredients: dry yeast, warm water, salt...

"Cheaper than and just about as easy as the Texas Toast in the freezer section. Great accompaniment to any meal and positively wonderful with pasta. The kids really like this bread! Make a double batch and freeze the rest for next time."

Ingredients: fresh herbs, garlic...

"I have been making these biscuits for years and love the almost creamy texture. They always remind me of the time when I was quite young and was cramped on time. I grabbed some bisquick and snuck some of those onto the table. My in laws being ever so gracious declared them the best they ever ate (thinking I needed encouragement!)"

Ingredients: salt, shortening, sugar...

"This recipe is similar to a contest winning recipe featured by our local electrical coop. Sounds crazy, but this bread is addictive!"

Ingredients: craisins, cranberries, cumin...

Ingredients: cornmeal, eggs, salt...

"Nicely flavored Texas Toast to grill or broil. This uses Emeril's Creole Essence, which DiB's has posted Creole Essence / Bayou Blast."

Ingredients: thick bread, fresh parsley...

"Soft, fluffy and chewy a delicious NO LARD low fat tortilla recipe.
Can use all white flour, all wheat flour or a combination of both."

Ingredients: milk, salt, vegetable oil...

"This recipe is from "Southern Living" magazine, January 2006. Excellent cornread! Delicious!"

Ingredients: eggs, salt, vegetable oil...

"Texas Road House Sweet Yeast Rolls from the head teacher for Texas Road House found on a FOX News website with a link to a short video for the public at http://www.fox41.com/article/view/9108/?tf=wdrbarticleview.tpl
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Ingredients: eggs, warm water, milk...

"Here is a recipe for "Texas" spoon bread that I've tried and like very much."

Ingredients: eggs, margarine, milk...

"I used to help out in my Sunday School teacher's ranch kitchen during roundup time. She always made these quick and easy sourdough-like rolls. They are great made up and used immediately or kept in the fridge and used several days later. She called them "Dee Davis Sourdough Biscuits" after the man who gave her the recipe."

Ingredients: warm water, oil, salt...

"I want to share here this classic recipe which traveled to Texas with the settlers and it is served at Luby's Cafeterias in Texas. The buttermilk in this recipe makes it extra moist and delicious. Enjoy it."

Ingredients: cornmeal, granulated sugar...

"Posted on the Texas Highway's website."

Ingredients: eggs, fresh peaches, pecans...

"I love biscuits and I love them light and fluffy, so this is my recipe that I use."

Ingredients: salt, vegetable shortening...