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    We returned 3 recipes for...

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    Recipe #255905

    Grilled Halibut With Korean BBQ Sauce
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    Great with grilled veggies: Baby bok choy and eggplant! This is from Bon Apetit.

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    Grilled Halibut With Korean BBQ Sauce
    By A la Carte on September 27, 2007

    Recipe #255905

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    "Great with grilled veggies: Baby bok choy and eggplant! This is from Bon Apetit."
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    Ingredients: serrano chilies, dark brown sugar...

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #136876

    Easy Chunky Sweet Chilli Pumpkin Stir-Fry
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    This could even possibly come under the cuisine of "modern Asian" with its subtle blending of flavours...and it's great, you can eat it...

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    Easy Chunky Sweet Chilli Pumpkin Stir-Fry
    By melting pot on September 11, 2005

    Recipe #136876

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    "This could even possibly come under the cuisine of "modern Asian" with its subtle blending of flavours...and it's great, you can eat it cold as a salad which is how I first tried it. Note: sizes are approximate, you don't have to be specific at all. Adjust to suit your own taste"
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    Ingredients: dried oregano, dried parsley...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #395200

    Vegetarian Lasagna Chapala
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    A rich, deep, "meaty" lasagna that will fool most meat eaters!!!! I use the food processor to do all the mincing. Here in Mexico I use requeson...

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    Vegetarian Lasagna Chapala
    By davinandkennard on October 18, 2009

    Recipe #395200

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    "A rich, deep, "meaty" lasagna that will fool most meat eaters!!!! I use the food processor to do all the mincing. Here in Mexico I use requeson with a little crema Mexicana in place of the ricotta. The noodles in this lasagna are not boiled. Be sure to put it together a day ahead of serving. Cooking time does not include prep time."
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    Ingredients: dried oregano, eggplants...

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    Prep Time:0 mins

    Total Time: 1 hrs

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