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    We returned 15 recipes for...

    "bok-choys" x

    "lighter-fare" x

    "seafood" x

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    1-15 of 15
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    Recipe #54859

    Somehow this dish is called Singapore Noodles everywhere around the world. But back home in Singapore, it is just called Hokkien Noodles. A tasty dry...

    0 More Info
    Hokkien Noodle With Seared Prawns
    By KitchenManiac on February 25, 2003

    Recipe #54859

    "Somehow this dish is called Singapore Noodles everywhere around the world. But back home in Singapore, it is just called Hokkien Noodles. A tasty dry noodle."
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    Ingredients: chili oil, eggs...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #68466

    This was a surprise to me at how good the results were--egg rolls with no fat, no deep frying---WOW! They are fantastic, and fast and easy to make. Don't...

    1 More Info
    Fat Free egg rolls
    By Kasha on August 6, 2003

    Recipe #68466

    "This was a surprise to me at how good the results were--egg rolls with no fat, no deep frying---WOW! They are fantastic, and fast and easy to make. Don't let the list of ingredients scare you, you can use more or less of one thing, or eliminate a vegetable, or replace one, with no problems. A really great recipe, very low calorie too!"
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    Ingredients: green onions, peanut butter...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #233317

    Super quick & super tasty. Another great recipe for when you've just come back from work and want to eat real food - fast!

    2 More Info
    "Super quick & super tasty. Another great recipe for when you've just come back from work and want to eat real food - fast!"
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    Ingredients: cornflour, dark soy sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #286992

    This is one of my favorite dishes at a well known KC restaurant. It's taken me quite a while to perfect this but I think this is very close.

    3 More Info
    Honey Walnut Shrimp
    By CindiJ on February 19, 2008

    Recipe #286992

    "This is one of my favorite dishes at a well known KC restaurant. It's taken me quite a while to perfect this but I think this is very close."
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    Ingredients: cornstarch, english walnuts...

    Rating: 80.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Chinese Five-Spice Salmon

    Recipe #424540

    4 More Info
    Chinese Five-Spice Salmon
    By JackieOhNo! on May 11, 2010

    Recipe #424540

    "Hannaford recipe card"
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    Ingredients: fresh gingerroot, garlic powder...

    Rating: 70.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #88493

    This is so good and so healthy. Serve this with steamed rice and you've got a complete meal.

    5 More Info
    Hot and Sour Salmon over Greens
    By Hey Jude on April 7, 2004

    Recipe #88493

    "This is so good and so healthy. Serve this with steamed rice and you've got a complete meal."
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    Ingredients: baby bok choy, garlic, ginger...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #243716

    This is a 4 point per serving WW recipe.

    6 More Info
    Asian Crab and Shrimp Salad
    By Trinitys Momma on August 1, 2007

    Recipe #243716

    "This is a 4 point per serving WW recipe."
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    Ingredients: canned crabmeat, fresh cilantro...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #255905

    Great with grilled veggies: Baby bok choy and eggplant! This is from Bon Apetit.

    7 More Info
    Grilled Halibut With Korean BBQ Sauce
    By A la Carte on September 27, 2007

    Recipe #255905

    "Great with grilled veggies: Baby bok choy and eggplant! This is from Bon Apetit."
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    Ingredients: serrano chilies, dark brown sugar...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #441595

    Not quite an *authentic* teriyaki, this salmon is richly glazed with soy, honey, ginger and garlic, served over simply steamed bok choy. Adapted from a...

    8 More Info
    Honey-Soy Glazed Salmon With Bok Choy
    By DrGaellon on November 10, 2010

    Recipe #441595

    "Not quite an *authentic* teriyaki, this salmon is richly glazed with soy, honey, ginger and garlic, served over simply steamed bok choy. Adapted from a recipe by Blake Royer at Serious Eats. http://bit.ly/aLhOUU"
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    Ingredients: baby bok choy, fresh ginger...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #217121

    from his website. He writes, "Since salmon is a slightly oily fish, it plays beautifully against the clean flavors of ginger, scallion and bok choy....

    9 More Info
    "from his website. He writes, "Since salmon is a slightly oily fish, it plays beautifully against the clean flavors of ginger, scallion and bok choy. There's nothing more soothing than tender, cooked cabbage; it is often prescribed in China for relieving stomach pain." Serve with steamed rice."
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    Ingredients: fresh ginger, garlic...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #58170

    Great presentation on a plate...something you expect from a fusion restaurant. From Donna Hay's Dining Cookbook.

    10 More Info
    Sesame-Crusted Salmon
    By KitchenManiac on April 4, 2003

    Recipe #58170

    "Great presentation on a plate...something you expect from a fusion restaurant. From Donna Hay's Dining Cookbook."
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    Ingredients: ginger, gai lan...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #418897

    Another recipe I copied while waiting in the doctor's office. Here's hoping it's as tasty as it sounds!

    11 More Info
    Shrimp and Bok Choy With Noodles
    By marisk on April 4, 2010

    Recipe #418897

    "Another recipe I copied while waiting in the doctor's office. Here's hoping it's as tasty as it sounds!"
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    Ingredients: fresh ginger, low sodium chicken broth...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #180707

    This is from Cooking Light magazine (not sure which issue). I was going to post all 3 recipes separately but they seem to all go together so here it...

    12 More Info
    "This is from Cooking Light magazine (not sure which issue). I was going to post all 3 recipes separately but they seem to all go together so here it is."
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    Ingredients: cooking spray, fresh ground pepper...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #280080

    In my search for recipes using bok choy, I ran across this recipe on Yahoo.com I am trying to introduce my family to new ingedients and they have never...

    13 More Info
    Spicy Beef With Shrimp and Bok Choy
    By Happy Hippie on January 21, 2008

    Recipe #280080

    "In my search for recipes using bok choy, I ran across this recipe on Yahoo.com I am trying to introduce my family to new ingedients and they have never eaten bok choy. This sounds like a delish recipe and preparation should be simple. Cook and prep times noted are estimates as I have not yet prepared this stir fry. This would be good served over..."
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    Ingredients: cornstarch, rice wine...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #448483

    From Wei-Chuan's Cookbook, Chinese Cuisine.

    This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma...

    14 More Info
    Stir-Fried Scallops With Lettuce
    By Chef #293891 on February 9, 2011

    Recipe #448483

    "From Wei-Chuan's Cookbook, Chinese Cuisine.

    This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma to the clean crisp lettuce.

    Dried scallops are expensive, but they lend a sweet seafood taste and is much preferred, the dried shrimp is tasty too, but the flavor is more robust.

    ..."
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    Ingredients: cornstarch, dried scallops...

    Rating: 0.00%;

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    Prep Time:10 hrs

    Total Time: 10 hrs 10 mins

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