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"Light, cool salad for those hot summer nights. From Secrets of the Spas by Catherine Bardey."

Ingredients: pepper, Dijon mustard...

"So good! Use any combination of greens you wish. Looks great and tastes great for a brunch table. From the local newspaper."

Ingredients: swiss chard, coarse salt...

"Grandmas Calarazie Bean Soup...warms the soul on a cold day. Crusty bread and a nice red wine..."

Ingredients: pepper, cumin powder...

"From Florence Lin's Chinese Cookbook"

Ingredients: fresh mushrooms, peanut oil...

"My absolute favorite salad! The coconut noodles are genius and so delicious in this! No need to be exact in any measurements. This recipe comes from Vanessa Sherwood at Gliving.com."

Ingredients: cilantro, toasted sesame oil...

"This Chinese New Year dish is one offered by a local chinese restaurant. The lettuce represents growing wealth for the coming year."

Ingredients: cornstarch, dry sherry...

"From Wei-Chuan's Cookbook, Chinese Cuisine.

This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma to the clean crisp lettuce.

Dried scallops are expensive, but they lend a sweet seafood taste and is much preferred, the dried shrimp is tasty too, but the flavor is more robust.

..."

Ingredients: cornstarch, dried scallops...