Search

"Very tasty enchiladas and a great way to use up three-quarters of a pound of chicken or half-used can of black beans. My husband, who is quite vocal about his disdain of chicken, gets real quiet and goes back for seconds whenever I make these!"

Ingredients: corn tortillas, cumin...

"This is a favorite of mine. Adapted from Light and Tasty."

Ingredients: pepper, ground cumin...

"This recipe is one that is a mixture of many simular recipes I have tried in the past, but none of them impressed me that much. So through many trials and failures I came up with my own combination of ingredients. I think it is quite good! So decided to share this recipe with you to see what you think."

Ingredients: diced green chilies, frozen corn...

"From Real Simple magazine, Fake it, Don't Make it section, Nov. 2003. Canned black beans, salsa, sour cream and canned chicken broth-and Lime and dry sherry are optional. OK to freeze since it reheats beautifully."

Ingredients: dry sherry, limes, salsa...

"Tasty"

Ingredients: chunky salsa, ground cumin...

"This recipe is from an old Southern Living magazine, ca. 2002. I've used this numerous times with much success."

Ingredients: four-cheese Mexican blend cheese, cumin...

"This is great for dinner-in-a-hurry, using convenience foods. Lower sodium by using low sodium canned black beans or Nature's Promise; low sodium chicken broth; and real sherry instead of cooking sherry loaded with salt. Lower saturated fat by using turkey ham and reduced fat sour cream."

Ingredients: reduced-fat sour cream, ham...

"An Irish Filipino brought up in Hong Kong, I had much to learn about Brazilian food when I first married my husband who is a real Brazilian to the core. One of the things I had to learn to cook was black beans. My mother in-law uses a pressure cooker and the recipes I found online all needed one but I couldn't find one for the longest time sooo I..."

Ingredients: olive oil, parsley...

"I created this from items I had in my cupboard. My family all loved it and my DH told me I better write this one down. It was super easy and so tasty."

Ingredients: colby-monterey jack cheese, corn...

"With most of the food in the house being saved for christmas eve/day, I was hard-pressed to find anything to eat. I decided to make soup out of canned goods i had in the house. Couldn't find a recipei liked, so i made up my own. It was really good and my parents couldn't eat enough of it. The tomato puree adds a thick body to the soup which..."

Ingredients: cooking oil, cilantro leaves...

"We love chicken chili, but our old recipe required a lot of prep and hours of simmering on the stove top. I put this together one morning in the crock pot, and we love coming home to a crock full of hot chili to enjoy with almost no prep!

Leftovers freeze well, or we love to put the leftovers right into small containers to enjoy for lunches..."

Ingredients: cream cheese, cream of chicken soup...

"Recipe is from Betty Crocker."

Ingredients: ground cumin, chipotle chiles in adobo...

"I had some leftover Mexican roast beef and didn't really know what to do with it. I threw a bunch of stuff into a pan and simmered it for awhile. The mixture tasted wonderful! I had thought to make tacos, but then I got lazy, so I made it into a layered casserole instead. This is a very friendly versatile recipe as you can use leftover beef..."

Ingredients: ground cumin, corn tortillas...

"I came up with this one night when I wanted something quick and tasty. I usually have all these ingredients on hand, so it was nothing to thow it together.
I make this a little different everytime depending on what beans I have on hand. It's always good.

It's low in fat, high in protein and very filling. Great for a cold night...."

Ingredients: spices, great northern beans...