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"Warning WARNING !! This Tex Mex salad is Very SPICY !!! Use your best judgment in how much Chipotle peppers you use. Taste as you add just don't dump them all in. Each pepper has it's own heat level. Yes us Girls love it too! ;)"

Ingredients: chipotle chiles in adobo, fresh cilantro...

"I am sure that the French used actual dried beans, soaked and cooked. However, this one is very quick to make if your evening is hectic."

Ingredients: dried thyme, garlic...

"These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. For a lighter exterior I prefer to use Spring Roll wraps. Use your regular pork breakfast sausage. if you wish use Italian sausage or bratwurst"

Ingredients: monterey jack cheese, sausage meat...

"This is sooo good and sooo easy. Goes great with toasted Mozzarella cheese sandwiches"

Ingredients: Mexican tomatoes, Italian tomatoes...

Ingredients: coriander, cumin, garlic...

"They will never guess that this is made with soup! This is not spicy. Serve tossed with Bowtie pasta. I prefer a generous coating on my pasta. Eat with french bread or other warm rolls."

Ingredients: crawfish, cream of mushroom soup...

"A fine example of Southwestern cooking, these spicy pork medallions are cooled by the fruitiness
of peaches. Adjust the spicy seasonings to your taste. Was the overall winner in the first 2002 "Ready, Set, Cook" Challenge here at Recipezaar!"

Ingredients: ground cumin, fresh cilantro...

"The author of Seriously Simple, Diane Rossen Worthington, created this awesome and seriously simple soup."

Ingredients: cilantro, ground cumin...

"I'm not sure if this is "traditional" Red Beans and Rice but it sure is good! I cook the rice separately and let my family choose how they eat it. My mom has yet to eat this with rice!"

Ingredients: fresh coarse ground black pepper, extra virgin olive oil...

"An unusually good recipe! Originally on the tasteofcuba.com web site but have taken the liberty of tweaking a bit here and there."

Ingredients: fresh mango, cooked white rice...

"Really good and spicy bean dish that goes well with grilled beef and pork. Add a few splashes of hot sauce towards the end of cooking time.( Without the bacon, this is very good as a vegetarian dish; OR, an ounce or two of chorizo sausage can be used instead of bacon)"

Ingredients: cilantro, curry powder...

"This lovely salad has a distinctive flavour due to the tarragon, which also adds a touch of sweetness along with the sugar and the oranges. It looks terrific in the bowl and tastes even better. This salad is based on one served at the Magic Pan restaurants here in Toronto back in the 1970s; the recipe was published in the local paper ages ago and I..."

Ingredients: tarragon vinegar, dijon-style mustard...

"Another keeper from my displaced Cajun friend, Erin.....the Andouille adds a little Louisiana flavor....and as Erin and I both know, almost everything is better with a can of Rotel!"

Ingredients: ground cumin, andouille sausages...

"Great soup and a great recipe to accompany Calico Bean Soup Mix. Enjoy!"

Ingredients: ham bone, ham, ham hocks...