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"This is a quick and hearty vegetarian meal for one that I cooked up tonight for dinner, and it doesn't call for a pizza base, sauce, or special cheeses! It's a bit "upside down", with yummy parmesan cheese in the crust, followed by a layer of sliced tomatoes, which acts as the "pizza sauce". A little bit of stove-top "crust"-making..."

Ingredients: cooking spray, corn kernels...

"I nabbed this recipe from Ian Parmenter's Consuming Passions Collection III. Ian is an Aussie chef. I thought this recipe was a goodie to share with adventurous cooks. As Ian Parmenter says, "It's a simple pizza style dish that doesn't need bread dough. It relies for its success on the humble spud. The recipe is for the base, which..."

Ingredients: pepper, eggs...

"Not for the faint-hearted."

Ingredients: mozzarella cheese, parmesan cheese...

"Giant Puffballs are edible wild mushrooms that grow in poor moist soil in the fall. These mushrooms grow abuntantly in my own yard and I never knew they were edible until my friend, who has a knack for edible plants told me so. BE AWARE THAT MANY WILD MUSHROOMS ARE POISONOUS. You should never consume a wild mushroom unless you have confirmed with an..."

Ingredients: wild mushrooms, pizza toppings...

"One of the strangest recipes I have found yet. I haven't tried this but wanted to share."

Ingredients: cream cheese, collard greens...

"I saw this recipe on another site and cracked up laughing. It was the absolutely epitome of an over-the-top junk food meal. It really doesn't get unhealthier than this cross between a huge hamburger and two pizzas, which is probably part of the fascination. This has got to be something people make at college parties because I can't think of..."

Ingredients: eggs, onions, salt and pepper...

"A different way of eating your pizza, you have to try it, it's great! Make sure your salami is a soft, preferably Strasbourg, to ensure making it easy to cut the loaf"

Ingredients: dried oregano leaves, dried yeast...

"From my Bread Maker's Bible, this looks like a very neat spread. The book recommended it to spread it on English muffins, add your favorite toppings, then put under your toaster's broiler until bubbly. Mmm. I halved it from the original recipe since even halving it makes a LOT, but apparently has a decent shelf life in the fridge."

Ingredients: dried oregano, granulated sugar...

"Tex-Mex pizza that rules!"

Ingredients: pizza dough, white onions...

"April Fools!!! Looks very close to the "real" thing! From another web site for kids."

Ingredients: flour tortillas, fruit leather...

"Any fan of the Princess Diaries knows that this is the only way to eat pizza! Adapted from a pizza recipe I found a while ago."

Ingredients: warm water, mozzarella cheese...

"My little sisters would eat this at preschool 30 years ago. We liked it so much, we got the recipe and baked it at home for a special treat. It makes a great lunch that kids love. This is not a desert, as you may assume. A unique and delicious combination of peanut butter and mozzarella cheese."

Ingredients: warm water, honey...

"or Pizza with Chicken, Cranberry, Jalapeno, and Apple.

Great for the Fall with hard or mulled cider! So titled because my brother created the cranberry jalapeno sauce, and I created this pizza. We're the black sheep of the family. You won't believe me, but this is a great flavor combination. It was popular with everyone, including..."

Ingredients: jalapeno relish, canned jalapeno slices...