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"This is like fried rice but it's done more quickly! We love this about once a week!"

Ingredients: shrimp, eggs, frozen peas...

"This is from my celebrity recipe collection. I'm not sure I will ever try this, mind you."

Ingredients: garlic salt, hot pepper sauce...

"This is a quick and hearty vegetarian meal for one that I cooked up tonight for dinner, and it doesn't call for a pizza base, sauce, or special cheeses! It's a bit "upside down", with yummy parmesan cheese in the crust, followed by a layer of sliced tomatoes, which acts as the "pizza sauce". A little bit of stove-top "crust"-making..."

Ingredients: cooking spray, corn kernels...

"These are small red potatoes carved into cute mushroom shapes! You can use any dressing you like to drizzle over them, I dressed them simply here. Great for kids or dinner parties or just for a little fun! Enjoy!"

Ingredients: extra virgin olive oil, red potatoes...

"I have no idea what made me think to try this out but it worked really well. The first time I made it, I took it to my boyfriend's family's house for Thanksgiving dinner. I wasn't sure if it would go over well since it was something I just kind of threw together and I was shocked when Uncle Bob asked his wife to get the recipe. (I almost..."

Ingredients: light brown sugar, maple syrup...

"A really weird one.."

Ingredients: dill pickle slices, eggs, milk...

"From the mid 1950's, an easy and fast child pleaser, with a few variables to move the taste point around.

Always a favourite for Christmas, New Years, Thanksgiving, etc.!"

Ingredients: fruit cocktail, sour cream...

"A vivid pink potato salad with beats, even beat haters like it! Always a conversation piece at potlucks! This is a Colombian recipe."

Ingredients: pepper, mayonnaise, onions...

"A twist on Mashed Potatoes"

Ingredients: eggs, milk, oil...

"This was a family favorite around the holidays! Christmas and Thanksgiving. Sounds strange, but tastes awesome!"

Ingredients: crushed pineapple, juice, eggs...

"This is not my recipe - I just changed the words 'wine sludge' to the more appetizing (and correct) 'wine must'. But it tells me this recipe needs a description for it to take the correction, so this is it. - evelyn/athens"

Ingredients: mousto, wood ash, sugar...

"From a book my Aunt Debbie shared with me. The Treasury OF White Trash Cooking. I love it!"

Ingredients: cider vinegar, cucumbers...

"Sweetbreads (thymus gland) are the ultimate organ meat, highly prized by chefs and connoisseurs for their mild flavor and velvety texture. They can be sauteed, braised, poached, grilled, fried, and even roasted. In addition to center of plate entrees, sweetbreads can be served as hot or cold appetizers or hors d’oeuvres. They can be purchased in specialty..."

Ingredients: fresh Italian parsley, extra virgin olive oil...

"Normally I like to grill tofu slices on my George Foreman grill for speediness and a nice crisp to the edges. But for this one, I really wanted to go for a smooth texture hence baking it for a longer time yields that, but feel free to grill it! I was inspired to come up with this by seeing how many Japanese confectionary recipes there are that call..."

Ingredients: coarse sugar, kosher salt...