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"This is like fried rice but it's done more quickly! We love this about once a week!"

Ingredients: shrimp, eggs, frozen peas...

"This is a weird Southern Indiana dip that I have learned is best when PRETZEL STICKS are dipped into it! I know it sounds odd, but it truly is addictive! It's kid-friendly too--my 6 year old son will sit with me for HOURS on the couch, just dipping pretzels into this stuff and eating! It also has a strange hold on grown men in Indiana who drink..."

Ingredients: deviled ham, Frank's red hot sauce...

"I know this sounds bizarre, but it really is good! This is a recipe that came from a family with eleven kids. It used to be a budget stretcher for them, back in the days when Spam was cheap! This is also very quick and easy to prepare."

Ingredients: spaghetti, spaghetti sauce...

"A breakfast or brunch adaption to "Pigs in the blanket"."

Ingredients: Pillsbury Grands refrigerated buttermilk biscuits, eggs...

"This is the culmination of cheap, unhealthy snackfood research. I'm sure someone somewhere has done this. But I'm taking credit."

Ingredients: imitation bacon bits, table salt...

"Another celebrity recipe, one of the more interesting ones."

Ingredients: cream of mushroom soup, onions...

"I wanted to make some "Green Eggs & Ham" so I thought this up."

Ingredients: eggs, ham, pesto sauce...

"This wacky recipe was in my grandmother's recipe file. I'll have to try it sometime when I feel like doing something different with my Spam..."

Ingredients: cloves, milk...

""Great chieftain o' the puddin-race!" (Robert Burns). CHEF'S NOTE: Due to the fact that some of the “true” ingredients of a Scottish haggis recipe are officially considered “unfit for human consumption” by the United States Department of Agriculture, it is impossible to obtain those ingredients in the United States. The following..."

Ingredients: pork sausage casings, spices...

"“Where would we be without salt?” – James Beard
I casually sprinkled the thick-cut Hempler’s bacon with cayenne before frying to a nearly blackened crisp. Once the caramel had reached its perfect molten temperature I stirred in a handful of the bacon then reserved the rest to get sprinkled on top. The caramel set beautifully. Some were cut and..."

Ingredients: corn syrup, heavy cream...