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"This is a really simple dish to make and it's quite elegant."

Ingredients: dried basil, shrimp...

"This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."

Ingredients: pepper, fettuccine...

"I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only 25 minutes simmering. The sauce is so good!"

Ingredients: pepper, cream of chicken soup...

"This one's a truly memorable dinner without a lot of time spent in the kitchen."

Ingredients: pepper, rib eye steaks...

"Found this in a Lady's Home Journal a couple of years ago. Very quick and very good!"

Ingredients: Dijon mustard, boneless chicken breast halves...

"This is a diet recipe. I know it's not as low in calories like a salad - but its is High on Flavour and low calorie than other versions of this classic recipe."

Ingredients: cornstarch, cracked black pepper...

"Creamy sauce and tender chicken, a very nice dinner."

Ingredients: cream, fresh basil, milk...

"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."

Ingredients: fresh cilantro, garlic, oil...

"This cake makes it's own chocolate sauce. It's wonderful served warm with ice-cream."

Ingredients: cocoa, hot water, milk...

"This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take 1 1/2 - 2 hours to cook, so I start mine off in the microwave. Some recipes are very rich, calling for all cream plus butter and cheese on the top. I've found this version - even when made with..."

Ingredients: cream, fresh ground black pepper...

"This is for 2, but is easy to adjust for more. Makes a great breakfast or lunch. I use low fat yogurt."

Ingredients: granola cereal, strawberries...

"There are a lot of mousse recipes out there. This is the one I prefer. Easy to make and so good. It makes me happy!"

Ingredients: egg yolks, semisweet chocolate...

"I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these are even BETTER than MOST I can buy at the boulangerie, really! It is a time consuming process to make them, but the results are well worth the effort. The butter-enriched dough can be made the night..."

Ingredients: dried yeast, eggs, warm water...

"I adore moules, mussels, and this is the classic French recipe for them. Moules Marinières is also commonly known as Sailor's mussels or Mariner's mussels. The dish consists of delicately steamed fresh mussels in a white wine, garlic, parsley, butter, onion and cream sauce.
Moules Marinières can be served as an appetising..."

Ingredients: cream, creme fraiche...