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    We returned 4 recipes for...

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    "french" x

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    Hippocras is a medieval spiced drink traditionally made with wine, but the Society for Creative Anachronism feast we attended served this non-alcoholic...

    Hippocras (Non-Alcoholic)

    Recipe #157091

    0 More Info
    Hippocras (Non-Alcoholic)
    By Anissa Wolf on February 22, 2006

    Recipe #157091

    "Hippocras is a medieval spiced drink traditionally made with wine, but the Society for Creative Anachronism feast we attended served this non-alcoholic version of it. I imagine would be as delicious hot as it was cold! A yummy and unique alternative to iced tea or mulled cider."
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    Ingredients: cinnamon, fresh ginger, honey...

    Rating: 100.00%;

    2 Reviews

    Prep Time:0 mins

    Total Time: 4 hrs

    This is a traditional family recipe that I would like to keep as this syrup is really delicious and fresh.
    Usually I use bee balm flowers. This latin...

    Fresh Flower/Herb Syrup

    Recipe #460070

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    Fresh Flower/Herb Syrup
    By awalde on July 8, 2011

    Recipe #460070

    "This is a traditional family recipe that I would like to keep as this syrup is really delicious and fresh.
    Usually I use bee balm flowers. This latin name of this herb is Monarda didyma. Other names: bergamot herb, scarlet beebalm, scarlet monarda, Oswego tea, or crimson beebalm.
    The same recipe is also applicable for flowers such as elder,..."
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    Ingredients: fresh edible flowers, citric acid...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 48 hrs 30 mins

    This particular Syrup can be used as special addition to drink or dessert or simply with mineral water.

    Lavender Syrup

    Recipe #460395

    2 More Info
    Lavender Syrup
    By awalde on July 16, 2011

    Recipe #460395

    "This particular Syrup can be used as special addition to drink or dessert or simply with mineral water."
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    Ingredients: citric acid, lavender flowers...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 120 hrs 30 mins

    A delightfully fragrant floral tea - tisane - infusion of roses and jasmine blossoms! Lovely with a madeleine cookie or fresh baked scones, for a morning...

    Rose and Jasmine Tisane

    Recipe #463638

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    Rose and Jasmine Tisane
    By BecR on September 5, 2011

    Recipe #463638

    "A delightfully fragrant floral tea - tisane - infusion of roses and jasmine blossoms! Lovely with a madeleine cookie or fresh baked scones, for a morning or afternoon tea. Can be served either hot or iced. Would make a nice hostess or foodie gift in a jar, tea tin, or pretty china cup. Please note: Be sure to use organic pesticide free flowers, only."
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    Ingredients: rose petals, jasmine flower...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

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